SOUTHERN PIMENTO CHEESE | Simple and Delicious @KitchenCraftFood
SOUTHERN PIMENTO CHEESE | Simple and Delicious  @KitchenCraftFood
Uploaded January 2016 | Updated September 2026, 1 hour ago
Here's my take on an easy pimento cheese recipe. This delicious cheese spread originated in the North, but this famous comfort food has since become a huge part of Southern food culture. In this version I backed off on the heat a bit and subbed out some of the cheddar cheese for smoked Gouda. Finally, I pair the pimento cheese with some incredible homemade bread and butter pickles stacked on top of Ritz crackers. Once you try this tasty little snack you'll be hooked...I guarantee!

Bread and Butter Pickle recipe link: goo.gl/bQs5SQ

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PIMENTO CHEESE (makes about 3 cups)

Smoked Gouda Cheese, Grated 8 oz.
Extra Sharp Cheddar Cheese, Grated 8 oz.
Red Bell Peppers, Whole 1 each
Mayonnaise (preferably Duke’s) 6 oz. (.75 cups)
Dijon Mustard 1 tsp
Red Onion, Finely Minced 3 oz.
Garlic Powder 1/4 tsp
Hot Sauce, such as Tabasco 1/2 tsp
Aleppo Pepper 1/2 tsp (or 1/4 tsp cayenne)
Kosher Salt 1/2 tsp

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#pimentocheese #kitchenabdcraft #cheesespread #southernfood #quickpickles #pickles #fromscratch
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SOUTHERN PIMENTO CHEESE | Simple and Delicious

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