Pimp Your Perogies | Pereogies Recipe with Veggies @MarlonDoll
Pimp Your Perogies | Pereogies Recipe with Veggies  @MarlonDoll
Uploaded October 2015 | Updated September 2026, 1 hour ago
Hey guys, on this episode of Bachelor on a Budget, I show you how to 'Pimp Your Perogies' to create a quick, cheap, and tastefully nutritious meal. I whip up a Pierogi casserole dish like this, when I cant figure out what to make, and I have some perogies in the freezer that I bought on sale. Recipe below.

Recipe: 5 Servings ($1.50 per serving)
-200 Grams of Bacon
-1/2 Cup of Onions (Chop)
-1 Cup Peppers (Chopped)
-1 Cup of Zucchini (Chopped)
-2 cloves of Garlic (Minced)
-700 Grams of Perogies
-1/2 Cup of Corn
-1 Cup of Kale (Chopped)
1/2 Cup of Mushrooms (Chopped)
-Tablespoon of paprika
-Salt and Pepper to taste
-1/2 Cup of Cheese
-Avocado to garnish
-Greek Yoghurt to garnish

Fry the bacon on medium high heat. If you're vegetarian or don't want to eat the bacon, go straight to frying the onions in oil.

Once the bacon has started to get crispy, add the onions and salt to taste. Fry for a couple minutes, then add the Perogies. Add the peppers and zucchini, and salt to taste. Add Paprika.

Fry in corn, and kale. Add cheese if desired. Garnish with avocado and greek yoghurt.

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Pimp Your Perogies | Pereogies Recipe with Veggies

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