Uploaded May 2019 | Updated September 2026, 1 hour ago
Nowadays orecchiette pasta ("little ear" in Italian) is typically found dried, but they're easy to make, the process is a lot of fun and you don't need a pasta machine! Orecchiette does best with sauces that have little chunks of meat of veggies which get trapped in the pasta's ear-like shape. I previously created a video that give you step-by-step instruction on how to make fresh orecchiette pasta either before or after you watch this one. I'll also leave a link to the San Marzano tomato sauce recipe below:
LINKS
Instagram - instagram.com/kitchencraftfood
Website: kitchen-and-craft.com
SUPPORT MY CHANNEL
Patreon - patreon.com/kitchenandcraft
PayPal - kitchencraftfood@gmail.com
Bitcoin - 344o7PgkuMDFQU8P6dLw9UYorpAhHWaawn
Ethereum - 0xd955827A5B1f3fDEa18dA8dA196F830590F281eE
Litecoin - LWq4uMk76kRJiJMgr1fk8FQVjYDPAxrJHi
––––––––––––––––––––––––––––
OTHER RECIPES YOU'LL ENJOY
Fresh Orecchiette Pasta - youtube.com/watch?v=tbdA5hYEKno&t=4s
San Marzano Toimato Sauce - youtube.com/watch?v=VaPb8YIi8zE
––––––––––––––––––––––––––––
SAUSAGE AND FENNEL RAGU
(serves 4 to 6 people)
Fennel Seeds, toasted - 1 tsp.
Sweet Italian Sausage - 1lbs. | 2.2kg
Extra Virgin Olive Oil - 1 fl. oz. | 28g | 2 Tbsp.
Garlic, minced - 1/2 oz. | 14g | 1 heaping Tbsp.
San Marzano Tomato Sauce - 1 batch
Hard Cheese like a good Pecorino for grating
SEMOLINA PASTA DOUGH
(makes a little over a pound of dough)
Semolina Flour - 8 oz. | 227g | 1 1/4 cups
OO Flour 4 1/2 oz. | 128g | 3/4 cups
Warm Water - 6 oz. | 170g | 3/4 cups
Sea Salt - 1 tsp
SAN MARZANO TOMATO SAUCE
(makes 4 to 6 servings)
Fresh Garlic, 1/2 oz. | 14g | 1 heaping tbsp.
Yellow Onion, 2.25 oz. | 64g | 1/2 cup
Canned San Marzano Tomatoes, 28 oz. | 794g
Extra Virgin Olive Oil, 1 fl. oz. | 28g | 2 tbsp.
Kosher Salt, .1 oz. | 3g | 1 tsp.
Ground Black Pepper, to taste
––––––––––––––––––––––––––––
EQUIPMENT THAT I USE (Affiliate Links)
Cast Iron Tortilla Press - amzn.to/2Y8U2yV
Lodge 12" Cast Iron Pan - amzn.to/2JZ6kEO
Lodge Cast Iron Griddle (10" x 20") - amzn.to/2Od4XIh
Tojiro DP Utility/ Petty Knife - amzn.to/2SwHz6M
Mac 6" Curved Boning Knife - amzn.to/2XYPvUv
KitchenAid Pro Line 7 Qt. Stand Mixer - amzn.to/2XVCdbn
KitchenAid Pasta Roller Attachments - amzn.to/2JZ8d4m
Cuisinart 14 Cup Food Processor - amzn.to/2O7XJFg
Ooni 3 Portable Pizza Oven - amzn.to/2SwIi80
Gas Burner Attachment for Ooni 3 Pizza Oven - amzn.to/2Y2JDd6
Pasta alla Chitarra Pasta Cutter with Rolling Pin - amzn.to/2YaMXh8
Gnocchi Rolling Board - amzn.to/2Y9M48D
All-Clad Stainless Steel 7 Qt. Pasta Pot with Strainer - amzn.to/2SuuhI9
All-Clad Stainless Steel 10" Fry Pan - amzn.to/2JVHt50
All-Clad Stainless Steel 14" Fry Pan - amzn.to/2SuRZE9
All-Clad Stainless Steel 1.5 Qt. Sauce Pot - amzn.to/2Y8QOvs
Le Creuset Enameled 11.75" Cast Iron Skillet - amzn.to/2JVZFLT
Fujifilm X-H1 Mirrorless Camera - amzn.to/2Ybcmrh
Fujifilm 35mm f1.4 Lens - amzn.to/2Ymn7Lo
Fujifilm 18mm f2 Lens - amzn.to/2JR6xtG
(Non-Affiliate Links)
Anryu Kurouchi Gyuto 240mm - tinyurl.com/y5rn3b8c
#orecchiette #kitchenandcraft #freshpasta
Nowadays orecchiette pasta ("little ear" in Italian) is typically found dried, but they're easy to make, the process is a lot of fun and you don't need a pasta machine! Orecchiette does best with sauces that have little chunks of meat of veggies which get trapped in the pasta's ear-like shape. I previously created a video that give you step-by-step instruction on how to make fresh orecchiette pasta either before or after you watch this one. I'll also leave a link to the San Marzano tomato sauce recipe below:
LINKS
Instagram - instagram.com/kitchencraftfood
Website: kitchen-and-craft.com
SUPPORT MY CHANNEL
Patreon - patreon.com/kitchenandcraft
PayPal - kitchencraftfood@gmail.com
Bitcoin - 344o7PgkuMDFQU8P6dLw9UYorpAhHWaawn
Ethereum - 0xd955827A5B1f3fDEa18dA8dA196F830590F281eE
Litecoin - LWq4uMk76kRJiJMgr1fk8FQVjYDPAxrJHi
––––––––––––––––––––––––––––
OTHER RECIPES YOU'LL ENJOY
Fresh Orecchiette Pasta - youtube.com/watch?v=tbdA5hYEKno&t=4s
San Marzano Toimato Sauce - youtube.com/watch?v=VaPb8YIi8zE
––––––––––––––––––––––––––––
SAUSAGE AND FENNEL RAGU
(serves 4 to 6 people)
Fennel Seeds, toasted - 1 tsp.
Sweet Italian Sausage - 1lbs. | 2.2kg
Extra Virgin Olive Oil - 1 fl. oz. | 28g | 2 Tbsp.
Garlic, minced - 1/2 oz. | 14g | 1 heaping Tbsp.
San Marzano Tomato Sauce - 1 batch
Hard Cheese like a good Pecorino for grating
SEMOLINA PASTA DOUGH
(makes a little over a pound of dough)
Semolina Flour - 8 oz. | 227g | 1 1/4 cups
OO Flour 4 1/2 oz. | 128g | 3/4 cups
Warm Water - 6 oz. | 170g | 3/4 cups
Sea Salt - 1 tsp
SAN MARZANO TOMATO SAUCE
(makes 4 to 6 servings)
Fresh Garlic, 1/2 oz. | 14g | 1 heaping tbsp.
Yellow Onion, 2.25 oz. | 64g | 1/2 cup
Canned San Marzano Tomatoes, 28 oz. | 794g
Extra Virgin Olive Oil, 1 fl. oz. | 28g | 2 tbsp.
Kosher Salt, .1 oz. | 3g | 1 tsp.
Ground Black Pepper, to taste
––––––––––––––––––––––––––––
EQUIPMENT THAT I USE (Affiliate Links)
Cast Iron Tortilla Press - amzn.to/2Y8U2yV
Lodge 12" Cast Iron Pan - amzn.to/2JZ6kEO
Lodge Cast Iron Griddle (10" x 20") - amzn.to/2Od4XIh
Tojiro DP Utility/ Petty Knife - amzn.to/2SwHz6M
Mac 6" Curved Boning Knife - amzn.to/2XYPvUv
KitchenAid Pro Line 7 Qt. Stand Mixer - amzn.to/2XVCdbn
KitchenAid Pasta Roller Attachments - amzn.to/2JZ8d4m
Cuisinart 14 Cup Food Processor - amzn.to/2O7XJFg
Ooni 3 Portable Pizza Oven - amzn.to/2SwIi80
Gas Burner Attachment for Ooni 3 Pizza Oven - amzn.to/2Y2JDd6
Pasta alla Chitarra Pasta Cutter with Rolling Pin - amzn.to/2YaMXh8
Gnocchi Rolling Board - amzn.to/2Y9M48D
All-Clad Stainless Steel 7 Qt. Pasta Pot with Strainer - amzn.to/2SuuhI9
All-Clad Stainless Steel 10" Fry Pan - amzn.to/2JVHt50
All-Clad Stainless Steel 14" Fry Pan - amzn.to/2SuRZE9
All-Clad Stainless Steel 1.5 Qt. Sauce Pot - amzn.to/2Y8QOvs
Le Creuset Enameled 11.75" Cast Iron Skillet - amzn.to/2JVZFLT
Fujifilm X-H1 Mirrorless Camera - amzn.to/2Ybcmrh
Fujifilm 35mm f1.4 Lens - amzn.to/2Ymn7Lo
Fujifilm 18mm f2 Lens - amzn.to/2JR6xtG
(Non-Affiliate Links)
Anryu Kurouchi Gyuto 240mm - tinyurl.com/y5rn3b8c
#orecchiette #kitchenandcraft #freshpasta
