Just Dee | Nigerian Jollof Rice Recipe - Oven Method @JustDeeCooking | Uploaded May 2019 | Updated October 2024, 7 minutes ago.
Hi guys! Welcome back. So this one was requested and here it is. This is how I used to make jollof rice in my college days. Now I just cook it all the way through in the pot. I try not to cook with foil anymore so you can use a baking dish instead. When I say washed rice I just mean I rinsed it 2-3 times under cold running water. Give this a shot and comment down below. Don't forget to subscribe and share. I'll catch you next time!

How to make meat broth - youtu.be/b40IUMEtCsI

Oven-Fried Plantain - youtu.be/Zh5huHlQEDc


Jollof Rice Recipe
3.5 cups long grain parboiled rice, rinsed & drained
1 can (14.5oz) whole peeled tomatoes
1 large red bell pepper
1 habanero pepper (to taste)
1 large white or red onion (1/2 blended, 1/2 sliced)
1 1/4 cup meat broth (homemade) - leave out for vegetarian version
3 Tbsps tomato paste
3/4 cup oil
2 tsps curry powder
1 Tbsp season all (or to taste)
1 tsp thyme