Uploaded June 2019 | Updated September 2026, 2 hours ago
I've got ribs again. We bought it in bulk on sale so I've got to come up with different way to make it. This time, I used the MS pot roast style and it was delicious! FYI: I omit the butter because it makes it too greasy for us.
3 lbs ribs
1 onion, quartered
8 cloves garlic, whole
1 packet ranch dressing
1 packet au jus gravy
2.5 cups water
1 Tablespoon pepperoncini liquid
3 pepperoncini's (i don't use too much cause it makes it too spicy for the kids)
Cut ribs individually and place in the microwave pressure cooker. Mix the dry packet ingredients with water and pour over meat. Place onion and garlic on top and add pepperoncini's and liquid. Cover and cook 25 mins. Done!
mariaolipas.com
I've got ribs again. We bought it in bulk on sale so I've got to come up with different way to make it. This time, I used the MS pot roast style and it was delicious! FYI: I omit the butter because it makes it too greasy for us.
3 lbs ribs
1 onion, quartered
8 cloves garlic, whole
1 packet ranch dressing
1 packet au jus gravy
2.5 cups water
1 Tablespoon pepperoncini liquid
3 pepperoncini's (i don't use too much cause it makes it too spicy for the kids)
Cut ribs individually and place in the microwave pressure cooker. Mix the dry packet ingredients with water and pour over meat. Place onion and garlic on top and add pepperoncini's and liquid. Cover and cook 25 mins. Done!
mariaolipas.com
