Uploaded May 2017 | Updated September 2026, 2 weeks ago

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Ingredients - Makes 15 Madeleine Cookies
(In The Video - I am making the recipe by half)

2 large eggs

2∕3 cup 85g sugar

1 teaspoon 10ml of vanilla extract

20g of raw matcha powder

1 good pinch salt

1 cup 130g all-purpose/self raising flour

10 tablespoons, 100g unsalted butter melted, cooled slightly

Icing / Powdered sugar to dust

Bake in a pre-heated oven 180c 350f for 10 to 15 minutes until lightly golden brown and madeleines have come away from the edge of the tin.