Uploaded December 2022 | Updated September 2026, 2 weeks ago

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📘 My Cook Book KITCHEN PASSPORT!
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🥔 Andong Croutons
1/2 loaf of yeasted, light white bread, cubed
1 large clove of garlic, minced
1 small bunch of fresh rosemary / thyme / oregano / sage
2 Tbsp melted butter
2 Tbsp olive oil
3 Tbsp grated parmesan
1 tsp smoked paprika (optional)

Video by Andong

Channel Producer Grace Phan-Nguyen
instagram.com/phantagepoint

Channel Manager Jacques Wecke

Spanish subtitles by Daniel González
linkedin.com/in/danielgonzalezlombardi