Uploaded April 2020 | Updated September 2026, 2 weeks ago

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Stuck with so many beans in your pantry and not sure what to do with them? Try turning them into bean flour! Here's a few recipes you can cook using different types of bean flour, from Italian to Indian cuisine.

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► The Dal recipe I used, credits to Priya Krishna!
food52.com/blog/24116-easy-dal-recipe-indian-ish-priya-krishna

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► MY NAME IS ANDONG
Food is so powerful in bringing cultures together - something I learned when I lived in China. So let's travel, eat, cook, and learn from each other! I am a filmmaker from Berlin, Germany and make weekly videos about cooking and food culture.

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