Italian Semolina and Ricotta Cheesecake @recipe30
Italian Semolina and Ricotta Cheesecake  @recipe30
Uploaded October 2024 | Updated September 2026, 16 hours ago
Don't know about you but I love almost all Italian cakes! This one is no exception, if you like cake and cheesecake then this is for you. It's a little a combination of both. Migliaccio is a traditional Italian cake from Naples, typically served during Carnival season. Itโ€™s subtly sweet, with a blend of creamy ricotta, fine semolina, and hints of lemon and orange zest. The semolina adds a lovely texture, while the ricotta keeps it moist and tender. The zesty lemon, orange and cinnamon add depth to the flavour, making this cake a delightful, simple dessert perfect with coffee or tea. It's simple to make and a little dangerous, as it's one of those cakes you can't stop eating. Give it a go if you dare! I nearly ate the whole thing!

๐Ÿ‘‰ Get this written recipe here: recipe30.com/italian-cheese-cake.html

โ–ถ Check out my favourite kitchen tools here (affiliate): amazon.com/shop/recipe30

โ–ถ Follow me on Instagram: instagram.com/recipe30
โ–ถ Follow me on Facebook: facebook.com/recipe30

Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
Italian Semolina and Ricotta CheesecakeEasy Eggplant Lasagne with Charred Aubergine & MarinaraStop Roasting Potatoes Until You Try This Salt Water MethodPistachio Crusted Rack of Lamb โ€” The Perfect Lamb Lover RecipeLike A Warm Hug On A Stressful DayThis German Potato Salad Has No Mayo, And Its Incredible!Spicy Sausage Carbonara-Style PastaThis Is How French Chefs Cook ChickenHoney Mustard Chicken Thighs - Melt in your Mouth!Gazpacho - This Cold Soup Is Like Summer in a BowlCreamy Tomato, Chicken and White Bean Soup (No Cream!)The Dinner That Smells Like Someones Grandmother Is Cooking
Recipe30 |

Italian Semolina and Ricotta Cheesecake

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER