How to Trim, Cut, and Wash Leeks @DearMartiniKitchen
How to Trim, Cut, and Wash Leeks  @DearMartiniKitchen
Uploaded March 2014 | Updated September 2026, 1 week ago
We love leeks for the distinct yet delicate flavor they add to any dish and yet so many people steer clear of leeks because they seem difficult to work with. We've got a simple tip to make washing leeks easier AND faster! Leeks are great in stocks and soups, vegetable and main course dishes and amazingly good on pizza or focaccia.
Need a recipe idea for leeks? Watch our follow-up video: "How to Make Colcannon" next!
Subscribe to our Channel for the latest cooking technique videos and inspiration ideas: youtube.com/user/DearMartiniKitchen
How to Trim, Cut, and Wash LeeksHow to Make AioliHow to Use a Channel KnifeHow to Slice Cherry TomatoesThe Secret of Scones: How to Pat and Fold Scone Dough (part 1)How to Deglaze a PanHow to Whip Egg WhitesThe Secret of Scones: How to Cut and Brush with Egg Wash (part 2)How to Make Mojo Verde SauceHow to Zest Citrus with a ZesterHow to Cook Onions until TranslucentHow to Grate Fresh Nutmeg
DearMartiniKitchen |

How to Trim, Cut, and Wash Leeks

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER