Uploaded February 2019 | Updated September 2026, 1 day ago
How to prepare perfect noodles for stir fry every time with this simple technique.
Most noodles used in Chinese stir fry are dried. Before you can use it for stir fry; you will need to prepare it by soaking it in hot/boiling water to soften it. It is important to prepare the noodles properly for stir fry. Soaking it for too long, the noodles will be too soft and goes mushy. It will stick together and onto the wok for a failed stir fry. If the water if not hot enough or soaked for not long enough, the noodles will be hard and crumbly.
Below is my quick reference video to show you guys how I prepare my noodles for stir fry to ensure perfect result every time!
I use Lucky Boat brand size No.2, this is the thin type of noodles. No.1 size is the thicker noodle which takes longer to prepare. This video only applies to the steps used for preparing thin noodles.
Put the number of pieces of noodles you need to prepare in a large bowl, heat water to nearly boiling point and pour it over the noodles. Make sure you have enough water to fully cover the noodles. Wait for 20-30 second and stir it with a pair of chop stick or forks. When the noodles comes loose and seems soften slightly drain it in a colander, shake the noodles a few times to loosen it and leave it to stand for 10 minutes to dry out.
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My e-book amazon.co.uk/Wok-fury-How-cook-Chinese-ebook/dp/B00E2RQ9U2
#howtopreparenoodles #howtopreparechowmein #noodlepreparation #noodle #noodles
How to prepare perfect noodles for stir fry every time with this simple technique.
Most noodles used in Chinese stir fry are dried. Before you can use it for stir fry; you will need to prepare it by soaking it in hot/boiling water to soften it. It is important to prepare the noodles properly for stir fry. Soaking it for too long, the noodles will be too soft and goes mushy. It will stick together and onto the wok for a failed stir fry. If the water if not hot enough or soaked for not long enough, the noodles will be hard and crumbly.
Below is my quick reference video to show you guys how I prepare my noodles for stir fry to ensure perfect result every time!
I use Lucky Boat brand size No.2, this is the thin type of noodles. No.1 size is the thicker noodle which takes longer to prepare. This video only applies to the steps used for preparing thin noodles.
Put the number of pieces of noodles you need to prepare in a large bowl, heat water to nearly boiling point and pour it over the noodles. Make sure you have enough water to fully cover the noodles. Wait for 20-30 second and stir it with a pair of chop stick or forks. When the noodles comes loose and seems soften slightly drain it in a colander, shake the noodles a few times to loosen it and leave it to stand for 10 minutes to dry out.
Join membership for exclusive contents.
youtube.com/channel/UCHWpjb33oVxMb0UjVkZVItw/join
My e-book amazon.co.uk/Wok-fury-How-cook-Chinese-ebook/dp/B00E2RQ9U2
#howtopreparenoodles #howtopreparechowmein #noodlepreparation #noodle #noodles
