Uploaded October 2019 | Updated September 2026, 2 weeks ago
A MONSTER cheese experience - not for the faint hearted! The very best grilled cheese with an awesome cheese pull! Cheddar, Gouda and Mozzarella wedged between 2 ultra soft slices of Hokkaido milk bread (with a little mayo and mustard), and grilled on a cast iron pan.
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https://www.culinaryexploration.eu/community
For me it beats the toasted cheese sandwich and the cheese on toast (with Lea & Perrins Worcestershire sauce) that I had growing up in the UK.
You can use the classic American (fake) Cheese which I love for many different reasons. Or experiment with your own mix. It’s best to use a “young” cheese as it will melt well. Don’t go for anything mature, or too fancy, save that for a classic mature cheddar and ham sandwich. The cheese sold in long square blocks should generally work well.
Playlist: Life’s too short for a boring sandwich. This playlist is dedicated to the very best of ingredients wedged between two bits of bread, from all corners of the culinary globe. If you have any ideas of masterpieces that I can recreate then let me know in the comments!
Life’s too short for a boring sandwich playlist: youtube.com/playlist?list=PLruq9597VHwFLVLdimYj0xWJZSfcU6l6N
The Hokkaido milk bread is a complete winner with this type of sandwich. You can check out the recipe here: youtu.be/BRSk6vly2lU
A MONSTER cheese experience - not for the faint hearted! The very best grilled cheese with an awesome cheese pull! Cheddar, Gouda and Mozzarella wedged between 2 ultra soft slices of Hokkaido milk bread (with a little mayo and mustard), and grilled on a cast iron pan.
Join the email community:
https://www.culinaryexploration.eu/community
For me it beats the toasted cheese sandwich and the cheese on toast (with Lea & Perrins Worcestershire sauce) that I had growing up in the UK.
You can use the classic American (fake) Cheese which I love for many different reasons. Or experiment with your own mix. It’s best to use a “young” cheese as it will melt well. Don’t go for anything mature, or too fancy, save that for a classic mature cheddar and ham sandwich. The cheese sold in long square blocks should generally work well.
Playlist: Life’s too short for a boring sandwich. This playlist is dedicated to the very best of ingredients wedged between two bits of bread, from all corners of the culinary globe. If you have any ideas of masterpieces that I can recreate then let me know in the comments!
Life’s too short for a boring sandwich playlist: youtube.com/playlist?list=PLruq9597VHwFLVLdimYj0xWJZSfcU6l6N
The Hokkaido milk bread is a complete winner with this type of sandwich. You can check out the recipe here: youtu.be/BRSk6vly2lU
