Uploaded July 2020 | Updated September 2026, 2 weeks ago
Fogcrawler’s
Double Bacon Cheeseburger
(For a 12” Camp Oven or #12 Skillet)
Ingredients:
2 - half pound beef patties (80/20)
6 – slices bacon
1 – kaiser bun
lettuce
tomato
onion
pickle
mustard
ketchup
mayonnaise
prime rib seasoning
oil
butter
Directions:
Precook bacon, set aside.
Grill/Toast bun over medium heat in the skillet or camp oven with butter, set aside.
Preheat skillet or camp oven over medium-high heat, fry patties to your liking.
Add cheese and top with cooked bacon strips.
Stack both patties and place on bun with desired condiments.
Enjoy!!!
0:00 Intro
0:33 Opening
1:16 Fog's DBCB
7:29 Closing
7:48 Madden Creek
8:07 OAR Homestead
8:45 News Flash
9:23 End Screen
Blues Music: epidemicsound.com/referral/i3zn3v
Fogcrawler’s
Double Bacon Cheeseburger
(For a 12” Camp Oven or #12 Skillet)
Ingredients:
2 - half pound beef patties (80/20)
6 – slices bacon
1 – kaiser bun
lettuce
tomato
onion
pickle
mustard
ketchup
mayonnaise
prime rib seasoning
oil
butter
Directions:
Precook bacon, set aside.
Grill/Toast bun over medium heat in the skillet or camp oven with butter, set aside.
Preheat skillet or camp oven over medium-high heat, fry patties to your liking.
Add cheese and top with cooked bacon strips.
Stack both patties and place on bun with desired condiments.
Enjoy!!!
0:00 Intro
0:33 Opening
1:16 Fog's DBCB
7:29 Closing
7:48 Madden Creek
8:07 OAR Homestead
8:45 News Flash
9:23 End Screen
Blues Music: epidemicsound.com/referral/i3zn3v










