Uploaded July 2025 | Updated September 2026, 2 weeks ago

---

In this video, I'll show you how to make the best Gyutan Don at home using simple techniques. Learn the secret negi shio sauce and perfect searing method for tender, restaurant-quality results.

🖨 PRINT FULL RECIPE: sudachirecipes.com/gyutan-don
📖 GET MY FREE COOKBOOK: sudachi.kit.com/5c166f80ba
🔔 SUBSCRIBE HERE: tinyurl.com/b69ed7na

✨My First Printed Cookbook: amzn.to/4j512pZ

📌 RECIPE DETAILS:
⏰ Time: 15 mins
👥 Servings: 2
🥕 Ingredients:
- 250 g thinly sliced beef tongue room temperature, about 5mm thick, membrane removed
- salt
- 1 tsp beef suet (fat) or neutral cooking oil
- 2 ptn cooked Japanese short-grain rice

Shiodare Sauce
- 100 g Japanese leek (naganegi) finely diced, or regular leek white parts, or green onions
- 2 tbsp toasted sesame oil
- 1 tsp lemon juice
- 1 tsp honey or sugar
- 1 clove grated garlic
- ½ tsp sea salt
- ½ tsp Chinese-style chicken bouillon powder or dashi granules
- ½ tsp yellow miso paste (awase)
- ¼ tsp Japanese soy sauce (koikuchi shoyu)
- ⅛ tsp ground black pepper

Toppings
- toasted white sesame seeds
- chopped green onions
- wasabi paste

📖 FULL RECIPE & INSTRUCTIONS WITH TIPS
Website: sudachirecipes.com/gyutan-don
Latest Recipes: sudachirecipes.com/blog
iOS App: tinyurl.com/mtz9b85r
Android App: tinyurl.com/5n88bkku

⏱ TIMESTAMPS
0:00 Intro
0:17 Prep Beef Tongue
0:31 Make Negi Shio Sauce
2:26 Cook the Gyutan
4:28 Alternative Protein Ideas
5:42 Assemble the Bowl
6:36 Ingredients Recap

🎞️ RELATED VIDEOS YOU MIGHT LIKE
youtu.be/ko9FceT8ZVU
youtu.be/4dPEhmW4a0o
youtu.be/KIpmDn6sA1s

🍱 RECOMMENDED JAPANESE RECIPES
youtube.com/playlist?list=PL8lncWEfRxGcmFWe2bDA9wLYRlzt8o0tg
youtube.com/playlist?list=PL8lncWEfRxGcI0cEWQELxhd6si9tNtVaW
youtube.com/playlist?list=PL8lncWEfRxGfY8aneIprLEn8_UbTriF7y
youtube.com/playlist?list=PL8lncWEfRxGfT-K_Fv7ba25x7w6eAbgsD

--------------------------------------------------------------------------
👨‍🍳 ABOUT SUDACHI
Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura (Author of "Japan: The Ultimate Cookbook"). He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.

📱 CONNECT WITH SUDACHI
➤Website: sudachirecipes.com
➤Free Cookbook: sudachi.kit.com/5c166f80ba
➤Instagram: instagram.com/sudachi.recipes
➤Pinterest: pinterest.com/sudachirecipes

Music: Ratatouille's Kitchen by Carmen María and Edu Espinal

#japanesefood #japaneserecipe #japan #beefrecipe #beef #gyutan