Uploaded June 2023 | Updated September 2026, 1 hour ago

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After our recent dabble with custard creams, there have been sooooo many requests for us to take on Bourbons!

Well, your wish is our command… this week, Mr Baker is showing you how to make his take on this classic British favourite - Homemade Bourbon Biscuits!

And while it isn’t at all essential, if you fancy giving your Homemade Bourbon Biscuits the professional finishing touch, you can find Mr Baker’s biscuit cutter set at this link: dexam.co.uk/baking/cookie-cutters/dexam-classic-british-biscuit-cutters-set-of-4

Fancy baking along with Mr Baker and whipping up some Homemade Bourbon Biscuits of your own? Find the full recipe over on the Kenwood Kids Club website, right here: kenwoodkidsclub.com/kids-club/archive

Oh, and don’t forget to share the results with us right here in the Kenwood Kids Club!

Homemade Bourbon Biscuits Ingredients:
For the biscuits:
225g slightly salted butter
115g caster sugar
1tbsp vanilla extract
3tbsps whole milk
340g plain flour
85g cocoa powder
For the filling:
150g icing sugar
75g unsalted butter
1tbsps cocoa powder
1tsp vanilla extract

If you do whip up Mr Baker’s Homemade Bourbon Biscuits, be sure to share the results with us over on the Kenwood Kids Club website to be in with a chance of winning our Star Baker of the Month competition and getting your hands on a fabulous Kenwood Kids Club goodie bag - including an amazing Kenwood hand mixer! You can enter here: kenwoodkidsclub.com/competitions

Don’t forget to SUBSCRIBE - we post a brand new episode every Thursday at 4pm!

Join the Kenwood Kids Club: kenwoodkidsclub.com

#kenwoodcan #kenwoodkidsclub