Michael's Home Cooking | Ham Steaks with Michael's Home Cooking @MichaelsHomeCooking | Uploaded 5 years ago | Updated 1 day ago
Cooking Ham Steaks in this vinaigrette makes them soft and just plain delicious. So easy. Please find recipe in description below. This vinaigrette makes enough to cook 2 Ham Steaks.
Ingredients:
One or two ham steaks
2 Tablespoons honey
1 Tablespoon dijon mustard
1 teaspoon dried rosemary
1/2 cup olive oil or vegetable oil
1/4 cup balsamic vinegar

Mix your vinaigrette and cook ham steaks over LOW heat for five/six minutes to warm them. Cooking longer will remove moisture from the ham steaks, thus ending with a more salty ham steak.

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