Uploaded October 2024 | Updated September 2026, 12 hours ago
Fat Potato Fondant, a French Classic That Will Wow Your Guests!
Potato fondant, or Pommes De Terre Fondantes in French, is a classic technique where potatoes are browned on the ends before being slowly braised in butter and stock.
In this recipe, the potatoes are left in their natural shape instead of being cut into cylinders, giving them a rustic, homemade look. This approach saves time, reduces waste, and adds charm to the dish, while still delivering the same incredible results, crispy and golden on the outside, soft and creamy inside. The rich, buttery flavours with hints of stock make these melt-in-your-mouth potatoes perfect to serve alongside roasts, meats or any dish as a comforting and delicious side.
Perfect for thanksgiving or Christmas when you want something a little more special.
👉 Get this written recipe here: recipe30.com/fat-potato-fondant.html
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Fat Potato Fondant, a French Classic That Will Wow Your Guests!
Potato fondant, or Pommes De Terre Fondantes in French, is a classic technique where potatoes are browned on the ends before being slowly braised in butter and stock.
In this recipe, the potatoes are left in their natural shape instead of being cut into cylinders, giving them a rustic, homemade look. This approach saves time, reduces waste, and adds charm to the dish, while still delivering the same incredible results, crispy and golden on the outside, soft and creamy inside. The rich, buttery flavours with hints of stock make these melt-in-your-mouth potatoes perfect to serve alongside roasts, meats or any dish as a comforting and delicious side.
Perfect for thanksgiving or Christmas when you want something a little more special.
👉 Get this written recipe here: recipe30.com/fat-potato-fondant.html
▶ Check out my favourite kitchen tools here (affiliate): amazon.com/shop/recipe30
▶ Follow me on Instagram: instagram.com/recipe30
▶ Follow me on Facebook: facebook.com/recipe30
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
