Scoff | Cranberry And Pistachio Cheese Balls | We Heart Food 6 @ScoffTV | Uploaded December 2014 | Updated October 2024, 1 hour ago.
In this episode of We Heart Food we show you how to make cranberry and pistachio cheese balls, perfect for your Christmas appetizers.

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INGREDIENTS:
250 g Soft Cheese
50 g Cranberries
50 g Pistachio Nuts
Crackers or Bread
Chutney

STEP 1: CHOP INGREDIENTS
Finely chop your pistachios and cranberries and pour into a plate. Mix to combine.

STEP 2: ROLL INTO BALLS
Cut your goats cheese into even wedges and roll into balls. Roll each ball in the pistachios and cranberries. Continue until all the balls are covered.

STEP 3: FINISH AND SERVE
Serve with crackers and chutney or your choice.