Scoff | Caramelised Onion, Brie and Bacon Stars | We Heart Food 6 @ScoffTV | Uploaded December 2014 | Updated October 2024, 1 hour ago.
In this episode of We Heart Food we show you how to make onion chutney, brie and bacon stars, perfect to impress the whole family this festive season.

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INGREDIENTS:
1 Brie Circle
1 Egg
1 Packet of Puff Pastry
Onion Chutney
4 Rashers of Bacon, fried and chopped
A Star Cutter

STEP 1: MIX INGREDIENTS
Break up the brie and back into small pieces and mix it with the onion chutney.

STEP 2: CUT AND FILL STARS
Roll out your puff pastry with the star cutter and place a spoonful of mixture on one half of the star, then get another one and layer it on top.

STEP 3: BAKE AND SERVE
Brush the stars with egg white and bake at 180C for 10 minutes until the pastry is golden and risen and serve hot.