Uploaded June 2012 | Updated September 2026, 3 weeks ago
SUBSCRIBE TO ME ON YOU TUBE
youtube.com/user/msdessertjunkie?sub_confirmation=1
Where Else Can You Find Me Online?
FOLLOW ME ON FACEBOOK facebook.com/msdessertjunkie
STALK ME ON TWITTER
twitter.com/msdessertjunkie
HAPPY SNAPS GO HERE ON INSTAGRAM - msdessertjunkie
BLOG msdessertjunkie.com
_____________________________________________
Ingredients (Makes 12)
60g Butter
2 cups Self-Raising Flour
1/2 cup Caster Sugar
1/2 cup Milk
2 Eggs
2 Ripe Bananas, mashed
1 cup (200g) Dark Chocolate Chip Bits
Cook at 200c for 20 to 25 mins (Check every 5).
Last for about 2 to 3 days in a air tight container
SUBSCRIBE TO ME ON YOU TUBE
youtube.com/user/msdessertjunkie?sub_confirmation=1
Where Else Can You Find Me Online?
FOLLOW ME ON FACEBOOK facebook.com/msdessertjunkie
STALK ME ON TWITTER
twitter.com/msdessertjunkie
HAPPY SNAPS GO HERE ON INSTAGRAM - msdessertjunkie
BLOG msdessertjunkie.com
_____________________________________________
Ingredients (Makes 12)
60g Butter
2 cups Self-Raising Flour
1/2 cup Caster Sugar
1/2 cup Milk
2 Eggs
2 Ripe Bananas, mashed
1 cup (200g) Dark Chocolate Chip Bits
Cook at 200c for 20 to 25 mins (Check every 5).
Last for about 2 to 3 days in a air tight container










