Uploaded May 2025 | Updated September 2026, 2 days ago
Dressings and Vinaigrettes are a lot easier than you think.
⬇️ Get my Cookbook ⬇️
Master in the Making E-Book- thatdudecancook.com
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Kitchen Products I own and love:
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Or Amazon- amzn.to/4hB6SQ4
(10% off discount code: SONNYALL)
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Slow 'N Sear® Deluxe Kettle Grill- amzn.to/3PXAOdt
My Portable Gas Cooker- amzn.to/4dGcbek
OXO 3-in-1 Adjustable Potato Ricer- amzn.to/3QNVLbi
My Mortar and Pestle- amzn.to/3XfXBTp
Benriner Mandoline Slicer- amzn.to/3b07K3u
Microplane- amzn.to/3B8pGnp
Food Storage Containers with Lids- amzn.to/476tkeM
Rubbermaid Commercial High Heat Resistant Silicone Spatula- amzn.to/3FKzfde
3 Pack Stainless Steel Whisk- amzn.to/3SqHbrx
My Zojirushi Rice Cooker- amzn.to/3aZLqXT
Vitamix Blender- amzn.to/3opQNmo
Cuisinart Food Processor- amzn.to/3Oy61jz
KitchenAid Stand Mixer- amzn.to/3zqIJYE
Made In Cookware Nonstick Pan- amzn.to/3OusGxs
Made In Cookware 10-Inch Stainless Steel Frying Pan- amzn.to/47i6Xm4
D5 All-Clad Pan- amzn.to/3IZ71ME
My Le Creuset Pot- amzn.to/3NTT1V6
Standard Vinaigrette:
1 tbsp + 1 tsp white wine/champagne vinegar
1 tbsp + 1 tsp lemon juice
1/2 tsp Maldon salt
1 tbsp whole grain mustard
1 1/2 tbsp honey
1/2 cup (120ml) avocado oil
1/2 cup + 2 tbsp (145ml) extra-virgin olive oil
Greek/Italian Vinaigrette:
1/3 cup + 1 tbsp (93ml) red wine vinegar
3/4 cup (180ml) extra-virgin olive oil
1/2 tsp Italian seasoning
1/2 tsp dried oregano
5 sprigs of fresh thyme
1 tsp Dijon mustard
1 tsp honey
1/2 tsp chili flakes
1 large or 2 small cloves of garlic
1 medium shallot, finely diced
salt and pepper to taste
Green Goddess Dressing:
3/4 cup (180g) mayonnaise
1/4 cup (60g) sour cream
1 clove garlic, finely minced or smashed to a paste
3 anchovy fillets or 2 tsp anchovy paste
1 tbsp anchovy oil (from the tin)
2 tbsp fresh lemon juice
1 tbsp white wine vinegar or sherry vinegar
1/2 cup (10g) fresh parsley, chopped
2 tbsp tarragon, chopped (or sub more parsley)
2 tbsp chives, minced
salt and cracked black pepper to taste
Optional: small handful of watercress or spinach for color
Caesar Dressing:
1 whole egg
1 tsp water
2-3 garlic cloves
3 anchovies
1 tsp Worcestershire
1 tbsp lemon juice
1/2 tbsp white wine vinegar
3/4 cup (180ml) avocado oil
2 oz (56g) Parmesan
5 tbsp extra-virgin olive oil
salt and pepper to taste
Balsamic Dressing:
1/4 cup (60ml) balsamic vinegar
1 tbsp Dijon mustard
1 tbsp honey (adjust to taste)
1 garlic clove, minced
1/2 tsp sea salt
1/4 tsp freshly ground black pepper
3/4 cup (180ml) extra-virgin olive oil
MY MERCH STORE- thatdudecancook.teemill.com
FOLLOW ME:
Snapchat- https://t.snapchat.com/G6ZR4TRR
Instagram- instagram.com/thatdude_cancook
TikTok- tiktok.com/@thatdudecancook?lang=en
Facebook- facebook.com/Thatdudecancook
DISCLAIMER: This video and description contain affiliate links, meaning we'll receive a small commission if you click on one of the product links.
Dressings and Vinaigrettes are a lot easier than you think.
⬇️ Get my Cookbook ⬇️
Master in the Making E-Book- thatdudecancook.com
Watch My New Gaming Video - youtube.com/watch?v=Z8Jxcgy4-Mw
Kitchen Products I own and love:
Typhur Sync Gold Dual Wireless Thermometer- bit.ly/4aYmf2w
Or Amazon- amzn.to/4hB6SQ4
(10% off discount code: SONNYALL)
GrillBlazer Torch (Use Code Thatdudecancook) to save 10%- grillblazer.com
Slow 'N Sear® Deluxe Kettle Grill- amzn.to/3PXAOdt
My Portable Gas Cooker- amzn.to/4dGcbek
OXO 3-in-1 Adjustable Potato Ricer- amzn.to/3QNVLbi
My Mortar and Pestle- amzn.to/3XfXBTp
Benriner Mandoline Slicer- amzn.to/3b07K3u
Microplane- amzn.to/3B8pGnp
Food Storage Containers with Lids- amzn.to/476tkeM
Rubbermaid Commercial High Heat Resistant Silicone Spatula- amzn.to/3FKzfde
3 Pack Stainless Steel Whisk- amzn.to/3SqHbrx
My Zojirushi Rice Cooker- amzn.to/3aZLqXT
Vitamix Blender- amzn.to/3opQNmo
Cuisinart Food Processor- amzn.to/3Oy61jz
KitchenAid Stand Mixer- amzn.to/3zqIJYE
Made In Cookware Nonstick Pan- amzn.to/3OusGxs
Made In Cookware 10-Inch Stainless Steel Frying Pan- amzn.to/47i6Xm4
D5 All-Clad Pan- amzn.to/3IZ71ME
My Le Creuset Pot- amzn.to/3NTT1V6
Standard Vinaigrette:
1 tbsp + 1 tsp white wine/champagne vinegar
1 tbsp + 1 tsp lemon juice
1/2 tsp Maldon salt
1 tbsp whole grain mustard
1 1/2 tbsp honey
1/2 cup (120ml) avocado oil
1/2 cup + 2 tbsp (145ml) extra-virgin olive oil
Greek/Italian Vinaigrette:
1/3 cup + 1 tbsp (93ml) red wine vinegar
3/4 cup (180ml) extra-virgin olive oil
1/2 tsp Italian seasoning
1/2 tsp dried oregano
5 sprigs of fresh thyme
1 tsp Dijon mustard
1 tsp honey
1/2 tsp chili flakes
1 large or 2 small cloves of garlic
1 medium shallot, finely diced
salt and pepper to taste
Green Goddess Dressing:
3/4 cup (180g) mayonnaise
1/4 cup (60g) sour cream
1 clove garlic, finely minced or smashed to a paste
3 anchovy fillets or 2 tsp anchovy paste
1 tbsp anchovy oil (from the tin)
2 tbsp fresh lemon juice
1 tbsp white wine vinegar or sherry vinegar
1/2 cup (10g) fresh parsley, chopped
2 tbsp tarragon, chopped (or sub more parsley)
2 tbsp chives, minced
salt and cracked black pepper to taste
Optional: small handful of watercress or spinach for color
Caesar Dressing:
1 whole egg
1 tsp water
2-3 garlic cloves
3 anchovies
1 tsp Worcestershire
1 tbsp lemon juice
1/2 tbsp white wine vinegar
3/4 cup (180ml) avocado oil
2 oz (56g) Parmesan
5 tbsp extra-virgin olive oil
salt and pepper to taste
Balsamic Dressing:
1/4 cup (60ml) balsamic vinegar
1 tbsp Dijon mustard
1 tbsp honey (adjust to taste)
1 garlic clove, minced
1/2 tsp sea salt
1/4 tsp freshly ground black pepper
3/4 cup (180ml) extra-virgin olive oil
MY MERCH STORE- thatdudecancook.teemill.com
FOLLOW ME:
Snapchat- https://t.snapchat.com/G6ZR4TRR
Instagram- instagram.com/thatdude_cancook
TikTok- tiktok.com/@thatdudecancook?lang=en
Facebook- facebook.com/Thatdudecancook
DISCLAIMER: This video and description contain affiliate links, meaning we'll receive a small commission if you click on one of the product links.
