BABY BACK RIBS | WEBER KETTLE | RED LIMITED EDITION | THE RUB | PAS SAUCE @progers5019
BABY BACK RIBS | WEBER KETTLE | RED LIMITED EDITION | THE RUB | PAS SAUCE  @progers5019
Uploaded March 2018 | Updated September 2026, 22 hours ago
3 Racks of Baby Back Ribs smoked on the Red Limited Edition Weber Kettle. Along with that I used the Slow N Sear, Drip N Griddle, and a warmer rack to have room for the 3rd rack of ribs.
The rub used was THE RUB from GQUE BBQ and the sauce used was PA's Sauce, sent to me by a viewer Jay Dalum at Camp Meat BBQ Channel. The sauce is one of several developed by a guy named Steve in Minnesota. Steve is currently selling his sauces at the local Farmers Market and some selective grocery store markets in his area. He is currently trying to get an agreement with Amazon to market his sauce. Not sure at this post if that has been done.

THE RUB- GQUE BBQ
youtube.com/user/BBQGQue

Pa's Sauce-
Pa's BBQ Sauce used was the Sweet Heat
youtube.com/watch?v=wV1UpLjY9-I
Update-PA's Sauce (PQ Sauce) can be contacted (until he establishes an online Website) at passauceandsuch@gmail.com

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Blues Infusion- Quincas Moreira
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Fire Fly- Quincas Moreira
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Mr Tea- Rondo Brothers
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Mysteries- Dan Lebowitz
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BABY BACK RIBS | WEBER KETTLE | RED LIMITED EDITION | THE RUB | PA"S SAUCE

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