Uploaded September 2025 | Updated September 2026, 2 weeks ago
High-protein Portuguese-style burrito
Serves 4 | Prep 5 mins | Cooking 10 mins
49g protein per serve
330g pkt Coles Perform Portuguese Style Chicken
1 Coles Jumbo Tortilla Wrap
20g Coles Australian Baby Spinach
¼ cup (30g) Coles Shredded Tasty Cheese
1 tbs Coles Peri Peri Mayonnaise
Coles Peri Peri Mayonnaise, extra, to serve
1. Cook the Perform chicken following packet instructions.
2. Place the tortilla on a clean work surface. Top with spinach, cheese and chicken mixture. Drizzle with the mayonnaise and roll to enclose filling.
3. Preheat a sandwich press. Cook the burrito on the press for 5 mins or until golden. (Alternatively, cook in a greased frying pan over medium-high heat, turning, for 3 mins or until golden brown all over).
4. Cut in half and drizzle with extra mayonnaise to serve.
High-protein Portuguese-style burrito
Serves 4 | Prep 5 mins | Cooking 10 mins
49g protein per serve
330g pkt Coles Perform Portuguese Style Chicken
1 Coles Jumbo Tortilla Wrap
20g Coles Australian Baby Spinach
¼ cup (30g) Coles Shredded Tasty Cheese
1 tbs Coles Peri Peri Mayonnaise
Coles Peri Peri Mayonnaise, extra, to serve
1. Cook the Perform chicken following packet instructions.
2. Place the tortilla on a clean work surface. Top with spinach, cheese and chicken mixture. Drizzle with the mayonnaise and roll to enclose filling.
3. Preheat a sandwich press. Cook the burrito on the press for 5 mins or until golden. (Alternatively, cook in a greased frying pan over medium-high heat, turning, for 3 mins or until golden brown all over).
4. Cut in half and drizzle with extra mayonnaise to serve.
