Uploaded July 2025 | Updated September 2026, 5 days ago
Summer Without Prosciutto — a fruity gin sour made with Dry Gin and a splash of olive oil, no fat-washing needed.
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The Summer Without Prosciutto. This one pairs cantaloupe, mastiha liqueur, lemon juice and fresh olive oil to get that savory sweet vibe you’d find in an Italian melon and prosciutto plate, but in a glass, no meat required.
The egg white is key here. It emulsifies the olive oil into the cocktail, locking in its flavor and texture so it blends smoothly into the drink instead of floating on top. That’s how you get all the character of the oil without any greasy layer.
Recipe
Ingredients
2 oz Purity London Dry Gin
1 tsp fresh extra virgin olive oil
3 to 4 chunks cantaloupe
0.5 oz mastiha liqueur
1 oz fresh lemon juice
0.5 oz simple syrup
1 egg white
Method
Add all ingredients to a shaker.
Muddle the cantaloupe.
Dry shake for a few seconds.
Add ice and shake again for about 10 seconds.
Strain over ice into a double rocks glass.
Garnish with a cantaloupe slice.
Cheers!
Hit that like & subscribe button for more expert cocktail hacks and mixology tips from Truffles on the Rocks! 🍸 Cheers!
Follow Truffles On The Rocks on Instagram for more food and cocktail recipes
instagram.com/trufflesontherocks
We got you covered for how to make the best cocktails drink, cocktails easy to make and easy rum cocktail recipes to make at home.
#COCKTAILS #COCKTAILHACK
My favourite cocktail related Youtube channels
How To Drink
The Educated Barfly
Steve the Bartender
THE BONNEVILLE COCKTAIL COLLECTION
Kevin Kos
Anders EricksonRejoignez cette chaîne pour bénéficier d'avantages exclusifs :
youtube.com/channel/UCbpv0BMQJ6ZGTZ2hj1meeWA/join
Summer Without Prosciutto — a fruity gin sour made with Dry Gin and a splash of olive oil, no fat-washing needed.
GET YOUR FAT WASHING GUIDE ➡️ patreon.com/totr/shop/ultimate-fat-wash-guide-master-flavor-in-1019673?source=storefront
JOIN OUR PATREON ➡️ patreon.com/totr?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link
TRY STEVE THE BARTENDER BITTERS ➡️ https://shop.stevethebartender.com.au/?ref=TOTR10
USE MY CODE TOTR10 FOR 10% OFF
Missed the eBook you wanted
SHOP FOR THE EBOOKS HERE ➡️ patreon.com/totr/shop
MY CLEAR ICE MAKER ➡️ craftklaris.com/discount/TOTR10?redirect=/products/klaris-clear-ice-maker
DON'T FORGET THE PROMO CODE TOTR10 FOR YOUR 1O% DISCOUNT
MY TOP COCKTAIL GEAR
Shaker geni.us/9rmIH
Mixing Glass geni.us/FF5HFJ
Strainer geni.us/BjWZ
Jigger geni.us/NcdVTO
Crushed Ice Kit geni.us/pv4m
Bitter Bottles geni.us/5OAx8
MY VIDEO / PHOTO GEAR
A Camera geni.us/PoZ9z96
B Camera geni.us/3CqyYBt
Main Light (America) geni.us/NgnD
Main Light (Europe) geni.us/HN1IbO
B Light geni.us/wX9q
Tripod geni.us/5oteL
Reflector and diffuser geni.us/miXF6
Speed Lights geni.us/iOJ1
Soft boxes
geni.us/y2Fbmk
geni.us/I777
My Smoke Top ➡️ middletonmixology.com/?ref=ebuynh0sfe
Here's a selection of more products I'm sure you would love! Make sure it is the right fit for you before buying. Cheers!
MY DAY TO DAY GLASSWARE
Nick & Nora geni.us/oainp8X
Coupette geni.us/uLWWm
Highball geni.us/HwRl
BAR LIBRARY
COCKTAIL CODEX BOOK geni.us/Hs3Uqnh
MEHAAN'S BARTENDER MANUAL geni.us/ZqzT
IMBIBE! geni.us/iUmNrVY
THE SAVOY COCKTAIL BOOK geni.us/PSAYlG
LIQUID INTELLIGENCE geni.us/Os7K8r
DEATH & CO geni.us/kg4V
MY WATCH
geni.us/Er2d2o
As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
The Summer Without Prosciutto. This one pairs cantaloupe, mastiha liqueur, lemon juice and fresh olive oil to get that savory sweet vibe you’d find in an Italian melon and prosciutto plate, but in a glass, no meat required.
The egg white is key here. It emulsifies the olive oil into the cocktail, locking in its flavor and texture so it blends smoothly into the drink instead of floating on top. That’s how you get all the character of the oil without any greasy layer.
Recipe
Ingredients
2 oz Purity London Dry Gin
1 tsp fresh extra virgin olive oil
3 to 4 chunks cantaloupe
0.5 oz mastiha liqueur
1 oz fresh lemon juice
0.5 oz simple syrup
1 egg white
Method
Add all ingredients to a shaker.
Muddle the cantaloupe.
Dry shake for a few seconds.
Add ice and shake again for about 10 seconds.
Strain over ice into a double rocks glass.
Garnish with a cantaloupe slice.
Cheers!
Hit that like & subscribe button for more expert cocktail hacks and mixology tips from Truffles on the Rocks! 🍸 Cheers!
Follow Truffles On The Rocks on Instagram for more food and cocktail recipes
instagram.com/trufflesontherocks
We got you covered for how to make the best cocktails drink, cocktails easy to make and easy rum cocktail recipes to make at home.
#COCKTAILS #COCKTAILHACK
My favourite cocktail related Youtube channels
How To Drink
The Educated Barfly
Steve the Bartender
THE BONNEVILLE COCKTAIL COLLECTION
Kevin Kos
Anders EricksonRejoignez cette chaîne pour bénéficier d'avantages exclusifs :
youtube.com/channel/UCbpv0BMQJ6ZGTZ2hj1meeWA/join
