Uploaded March 2025 | Updated September 2026, 2 weeks ago

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Sausage rolls for everyone!🎵

Researchers at@aberystwythuni are using leftover bread crusts and grass protein to make a new veggie meat alternative. This process is similar to the way tempeh is made!

Would you give it a try?🍞

#SausageRolls #FundedByYou #FoodWaste #Fermentation #CookWithMe #VegetarianAlternative #VeganFood

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