Americas Test Kitchen | The Ultimate Grilled Chicken Dinner | Julia At Home Full Episode (S4 E4) @AmericasTestKitchen | Uploaded 1 month ago | Updated 57 minutes ago
Julia invites us into her home kitchen to make a delicious summer feast.
Get our Grilled Wine and Herb Chicken recipe: cooks.io/3yvfNRT
Get our Black-Eyed Pea Salad recipe: cooks.io/46MVuMd
Get our White Sangria recipe: cooks.io/3X23w0u
Get our Nectarine and Blackberry Galette recipe: cooks.io/3X8iJNS
Browse all JAH recipes: bit.ly/3VUa4Mq
Buy our winning shears: cooks.io/4dxZBOY
Buy our winning blender: cooks.io/4dxZDq4
Buy our winning grilling tongs: cooks.io/470fDig
Buy our winning gas grill: cooks.io/474OFWz
Follow Julia on Instagram: instagram.com/juliacollindavison
ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at americastestkitchen.com/.
If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/americastestkitchen
http://twitter.com/testkitchen
http://instagram.com/testkitchen
http://pinterest.com/testkitchen
Julia invites us into her home kitchen to make a delicious summer feast.
Get our Grilled Wine and Herb Chicken recipe: cooks.io/3yvfNRT
Get our Black-Eyed Pea Salad recipe: cooks.io/46MVuMd
Get our White Sangria recipe: cooks.io/3X23w0u
Get our Nectarine and Blackberry Galette recipe: cooks.io/3X8iJNS
Browse all JAH recipes: bit.ly/3VUa4Mq
Buy our winning shears: cooks.io/4dxZBOY
Buy our winning blender: cooks.io/4dxZDq4
Buy our winning grilling tongs: cooks.io/470fDig
Buy our winning gas grill: cooks.io/474OFWz
Follow Julia on Instagram: instagram.com/juliacollindavison
ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at americastestkitchen.com/.
If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/americastestkitchen
http://twitter.com/testkitchen
http://instagram.com/testkitchen
http://pinterest.com/testkitchen
