Uploaded November 2025 | Updated September 2026, 2 weeks ago
Disclaimer: Our Cebu series was filmed several months before the recent typhoons and earthquakes that struck Cebu City and its neighboring towns. Our hearts go out to everyone affected by these natural disasters.
It’s often the most hardworking communities: the farmers, fishers, vendors, and daily wage earners, who are hit the hardest in times like these. They are the backbone of these beautiful places, and they need our support now more than ever. Every bit of help makes a difference, reach out to your local NGO and other trusted organizations for donations.
Philippine Red Cross:
facebook.com/phredcross
https://redcross.org.ph/
ABS-CBN Foundation:
facebook.com/abscbnfoundationinc
abs-cbnfoundation.org
Alibyo Cebu Ayuda Network:
facebook.com/alibyocebu
Cleisteil Cimafranca - 09567545967
Cebu is home to the most celebrated lechon in the Philippines. In this episode of 81 Provinces, we traveled across the province to discover what makes each version distinct, from flavor to technique. In Talisay, Ruth Villarante of Ruthy's Lechon continues her mother’s original recipe while balancing her work as a teacher. In Carcar, Bebie’s Lechon keeps their tradition alive with their signature broth and slow roasting method. In Cebu City, Tatang’s Lechon Belly offers a modern take that turns this special dish into an everyday meal.
From family kitchens to bustling markets, this episode shows how lechon reflects the creativity, care, and community spirit of Cebuanos—a dish that brings Filipinos together at every table, wherever they are in the world.
More Cebu videos: youtube.com/playlist?list=PLlaLRniCHL9ReWhINPhwU3P_Q6X83DctI
Special thanks to:
Bea Sagun
Evelyn Cui
Ruth Villarante
Lorenz Florendo
LOCATIONS:
Ruthy's Lechon
Burgos Street, Poblacion, Talisay City, Cebu, Philippines
Bebie's Lechon
Carcar, Cebu, Philippines
Tatang's Lechon
Wilson St., Cebu City, Cebu, Philippines
Jump to:
(0:00) Intro
(0:55) What is Lechon
(3:00) Ruthy's Lechon
(7:20) Bebie's Lechon
(12:18) Tatang's Lechon
(15:15) Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Valera - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
Janelle Sy - Content Producer
Julius Rivera - Videographer
Lorraine Santos - Editor
Dana Blaze - Editor
Kim Arroyo - Editor
Whilhem Lorena - Multimedia Editor
RM Alfonso - Multimedia Editor
Martin Narisma - Food Editor
Ynna Gaita - Junior Food Editor
Kathryna de Bustos - Social Media and Content Manager
Chester Velasco - Studio Manager & Camera Operator
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Artist & Illustrator
Joshua Gonzales - Graphic Designer
Dajed Binauhan - Multimedia Artist
Bianca Adriano - Accounts & Sales Coordinator
Roanne Salvacion - Administrative Accountant
Donalyn Aranda - Accounting Assistant
Jennylyn Quizon - Accounting Staff
Content Creators:
Seth Alonzo
Samuelle Bawasanta
Trisha Chua
Nica Soledad
Social Media:
instagram.com/featrmedia
twitter.com/featrmedia
facebook.com/featrmedia
instagram.com/erwan
twitter.com/erwanheussaff
Disclaimer: Our Cebu series was filmed several months before the recent typhoons and earthquakes that struck Cebu City and its neighboring towns. Our hearts go out to everyone affected by these natural disasters.
It’s often the most hardworking communities: the farmers, fishers, vendors, and daily wage earners, who are hit the hardest in times like these. They are the backbone of these beautiful places, and they need our support now more than ever. Every bit of help makes a difference, reach out to your local NGO and other trusted organizations for donations.
Philippine Red Cross:
facebook.com/phredcross
https://redcross.org.ph/
ABS-CBN Foundation:
facebook.com/abscbnfoundationinc
abs-cbnfoundation.org
Alibyo Cebu Ayuda Network:
facebook.com/alibyocebu
Cleisteil Cimafranca - 09567545967
Cebu is home to the most celebrated lechon in the Philippines. In this episode of 81 Provinces, we traveled across the province to discover what makes each version distinct, from flavor to technique. In Talisay, Ruth Villarante of Ruthy's Lechon continues her mother’s original recipe while balancing her work as a teacher. In Carcar, Bebie’s Lechon keeps their tradition alive with their signature broth and slow roasting method. In Cebu City, Tatang’s Lechon Belly offers a modern take that turns this special dish into an everyday meal.
From family kitchens to bustling markets, this episode shows how lechon reflects the creativity, care, and community spirit of Cebuanos—a dish that brings Filipinos together at every table, wherever they are in the world.
More Cebu videos: youtube.com/playlist?list=PLlaLRniCHL9ReWhINPhwU3P_Q6X83DctI
Special thanks to:
Bea Sagun
Evelyn Cui
Ruth Villarante
Lorenz Florendo
LOCATIONS:
Ruthy's Lechon
Burgos Street, Poblacion, Talisay City, Cebu, Philippines
Bebie's Lechon
Carcar, Cebu, Philippines
Tatang's Lechon
Wilson St., Cebu City, Cebu, Philippines
Jump to:
(0:00) Intro
(0:55) What is Lechon
(3:00) Ruthy's Lechon
(7:20) Bebie's Lechon
(12:18) Tatang's Lechon
(15:15) Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Valera - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
Janelle Sy - Content Producer
Julius Rivera - Videographer
Lorraine Santos - Editor
Dana Blaze - Editor
Kim Arroyo - Editor
Whilhem Lorena - Multimedia Editor
RM Alfonso - Multimedia Editor
Martin Narisma - Food Editor
Ynna Gaita - Junior Food Editor
Kathryna de Bustos - Social Media and Content Manager
Chester Velasco - Studio Manager & Camera Operator
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Artist & Illustrator
Joshua Gonzales - Graphic Designer
Dajed Binauhan - Multimedia Artist
Bianca Adriano - Accounts & Sales Coordinator
Roanne Salvacion - Administrative Accountant
Donalyn Aranda - Accounting Assistant
Jennylyn Quizon - Accounting Staff
Content Creators:
Seth Alonzo
Samuelle Bawasanta
Trisha Chua
Nica Soledad
Social Media:
instagram.com/featrmedia
twitter.com/featrmedia
facebook.com/featrmedia
instagram.com/erwan
twitter.com/erwanheussaff
