Uploaded December 2024 | Updated September 2026, 7 hours ago
Bob Quinn of Big Sandy, Montana tells his story of how he came upon this mysterious grain at the county fair. A man asked Bob if he'd like to see some "King Tut's Wheat" from Egypt. It was really just a novelty item that he took home and didn't think much about but decades later, he and his father would grow that wheat into a whole industry of organic, all natural, easy to digest wheat that is now a huge hit in Italy for it's quality, taste and texture.
The Italians love it for it's similarity to Durum Semolina and it was in Italy that the original Food Nanny, Liz Edmunds, first encountered this wheat. Now the Food Nanny store and brand carry this wheat and have made it available to everyone in the USA as the number one distributor.
We love it's taste, texture, and digestibility!
Our Cookbooks, Organic,Kamut Flour, Custom, USA-Made Kitchenware & More
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For the Love of Kamut Cookbook
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Our Sourdough Starter Kit
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For the Love of Sourdough Cookbook with Ash Turner of Turner Farm
thefoodnanny.com/products/for-the-love-of-sourdough
Kamut Flour and Baking Mixes
thefoodnanny.com/collections/kamut
FRENCH SALT thefoodnanny.com/collections/french-salt
KITCHEN TOOLS WE LOVE thefoodnanny.com/collections/kitchen-tools-accessories
UNIQUE POTTERY BOWLS thefoodnanny.com/collections/pottery
FAQ: IS KAMUT® FLOUR GLUTEN FREE?
Kamut® flour is NOT gluten-free, but has often been found to affect people differently than typical flour gluten. Some studies have shown that Kamut® flour and products might be more digestible for people who experience symptoms of gluten intolerance.
DISCLAIMER:
The Food Nanny DOES NOT claim Kamut® flour is okay for people with gluten intolerance issues or Celiac disease. Many customers with one or the other have commented that the gluten in Kamut® flour does not affect them. Individual results may vary.
Keep Cooking! Your Family's Worth It!
Bob Quinn of Big Sandy, Montana tells his story of how he came upon this mysterious grain at the county fair. A man asked Bob if he'd like to see some "King Tut's Wheat" from Egypt. It was really just a novelty item that he took home and didn't think much about but decades later, he and his father would grow that wheat into a whole industry of organic, all natural, easy to digest wheat that is now a huge hit in Italy for it's quality, taste and texture.
The Italians love it for it's similarity to Durum Semolina and it was in Italy that the original Food Nanny, Liz Edmunds, first encountered this wheat. Now the Food Nanny store and brand carry this wheat and have made it available to everyone in the USA as the number one distributor.
We love it's taste, texture, and digestibility!
Our Cookbooks, Organic,Kamut Flour, Custom, USA-Made Kitchenware & More
thefoodnanny.com
Follow our socials to stay in the loop!
Instagram: instagram.com/thefoodnanny
TikTok: tiktok.com/@thefoodnanny
Facebook: facebook.com/TheFoodNanny
Join our Sourdough Education Subscription
turnerfarm.teachable.com/p/subscription
For the Love of Kamut Cookbook
thefoodnanny.com/products/for-the-love-of-kamut
Our Sourdough Starter Kit
thefoodnanny.com/products/sourdough-kit?_pos=1&_sid=a83e5c9eb&_ss=r
For the Love of Sourdough Cookbook with Ash Turner of Turner Farm
thefoodnanny.com/products/for-the-love-of-sourdough
Kamut Flour and Baking Mixes
thefoodnanny.com/collections/kamut
FRENCH SALT thefoodnanny.com/collections/french-salt
KITCHEN TOOLS WE LOVE thefoodnanny.com/collections/kitchen-tools-accessories
UNIQUE POTTERY BOWLS thefoodnanny.com/collections/pottery
FAQ: IS KAMUT® FLOUR GLUTEN FREE?
Kamut® flour is NOT gluten-free, but has often been found to affect people differently than typical flour gluten. Some studies have shown that Kamut® flour and products might be more digestible for people who experience symptoms of gluten intolerance.
DISCLAIMER:
The Food Nanny DOES NOT claim Kamut® flour is okay for people with gluten intolerance issues or Celiac disease. Many customers with one or the other have commented that the gluten in Kamut® flour does not affect them. Individual results may vary.
Keep Cooking! Your Family's Worth It!
