Uploaded July 2012 | Updated September 2026, 2 weeks ago

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Sick of eating pumpkin soup ? Why not bake with it !

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Ingredients

400ml of Pumpkin Soup (Not Creamed - just pumpkin)
1 Cup Brown Sugar
2 Eggs
50g of Butter - melted
175g of Pecans - Chopped to add in the loaf
Additional Pecans to place on the top (approx. 20g)
175g of Dates - Chopped, seeds removed
(To make up 1 cup )
3 cups of self raising flour
1 tsp cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground cloves

Serve warmed :-)