KQED Food | Surprising Evolution of Chicken and Wafflesđ | Beyond the Menu #Shorts @KQEDFood | Uploaded July 2024 | Updated October 2024, 21 hours ago.
We all love classic chicken and waffles, but did you know there are several different iterations? In researching the latest episode of Beyond the Menu, we discovered that this dish goes way back to the founding of America. As you might imagine, this recipe has undergone various changes over the past 400 years, including a popular catfish and waffle version. đđ§
đTo learn more about chicken and waffles, check out our full episode youtu.be/-rcnjlnQlLU?feature=shared
đ SUBSCRIBE to watch more Bay Area food videos: bit.ly/2U0Wbkd đ
#chickenandwaffles #foodhistory #friedchicken
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About Beyond The Menu:
The story of the food on your plate is more than just the recipe. Each ingredient and every cooking technique goes back hundreds if not thousands of years, traversing the globe on a wildly delicious cross-cultural adventure. In KQEDâs new digital food series Beyond The Menu, host Cecilia Phillips interviews chefs, authors, and other experts to dig up surprising facts on the cultural pathways of some of our most-loved dishes. Itâs a history show, itâs a mystery series, itâs a celebration of multicultural cuisine, sometimes itâs even a science program, all set against the backdrop of mouth-watering food cinematography.
Beyond the Menu is produced by KQED. Check out all episodes here and learn how to support your local station at kqed.org/beyondthemenu
We all love classic chicken and waffles, but did you know there are several different iterations? In researching the latest episode of Beyond the Menu, we discovered that this dish goes way back to the founding of America. As you might imagine, this recipe has undergone various changes over the past 400 years, including a popular catfish and waffle version. đđ§
đTo learn more about chicken and waffles, check out our full episode youtu.be/-rcnjlnQlLU?feature=shared
đ SUBSCRIBE to watch more Bay Area food videos: bit.ly/2U0Wbkd đ
#chickenandwaffles #foodhistory #friedchicken
đ„ Join us on Instagram⥠/ kqedfood
đ Like us on Facebook⥠/ kqedfood
đ Follow us on X/Twitter⥠/ kqedfood
About Beyond The Menu:
The story of the food on your plate is more than just the recipe. Each ingredient and every cooking technique goes back hundreds if not thousands of years, traversing the globe on a wildly delicious cross-cultural adventure. In KQEDâs new digital food series Beyond The Menu, host Cecilia Phillips interviews chefs, authors, and other experts to dig up surprising facts on the cultural pathways of some of our most-loved dishes. Itâs a history show, itâs a mystery series, itâs a celebration of multicultural cuisine, sometimes itâs even a science program, all set against the backdrop of mouth-watering food cinematography.
Beyond the Menu is produced by KQED. Check out all episodes here and learn how to support your local station at kqed.org/beyondthemenu
