Uploaded February 2023 | Updated September 2026, 14 hours ago
This easy homemade kimchi noodle recipe mashes up Korean kimchi jjigae with Japanese udon noodles to make a bold and spicy yet comforting and delicious meal that's perfect for winter weather. In this video, I'll show you how to make an easy pork and kimchi udon noodle soup, including the pork and kimchi stir-fry and a soul-warming spicy broth.
MINOWARE BOWL (5% off with “NORECIPES”)
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
SUBSCRIBE TO MY SECRET RECIPE STASH ▶ marcsrecipes.com
Your membership supports my channel, and you get exclusive recipes weekly.
✚ RECIPES ✚
SPICY KIMCHI UDON ▶ norecipes.com/kimchi-noodles-soup
HOMEMADE UDON NOODLES ▶ youtu.be/J_AGzUpGQpM
✚ INGREDIENTS ✚
7 grams garlic (1 large cloves, grated)
7 grams fresh ginger (grated)
1 tablespoon soy sauce
150 grams skinless pork belly (sliced thinly)
250 grams kimchi (include the juices)
2 cups water
1 tablespoon gochujang (Korean chili paste)
1 tablespoon gochugaru (Korean chili powder)
1/4 teaspoon salt (to taste)
70 grams garlic chives (or scallions)
2 servings udon noodles
2 eggs (soft boiled egg)
✚ FOLLOW ✚
Email: app.birdsend.co/forms/1079/hosted
Instagram: instagram.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ SHOPPING ✚
INGREDIENTS (10% off first order with “NORECIPES”)
kokorocares.com/marc-matsumoto-favorite-picks
KITCHEN TOOLS (10% off with “NORECIPES”)
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
INDEX:
0:00 Intro
0:19 Ingredients
1:15 Prep
3:25 Cooking
5:19 Plating
5:51 Taste Test
#kimchiudon #kimchi #kimchinoodles
This easy homemade kimchi noodle recipe mashes up Korean kimchi jjigae with Japanese udon noodles to make a bold and spicy yet comforting and delicious meal that's perfect for winter weather. In this video, I'll show you how to make an easy pork and kimchi udon noodle soup, including the pork and kimchi stir-fry and a soul-warming spicy broth.
MINOWARE BOWL (5% off with “NORECIPES”)
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
SUBSCRIBE TO MY SECRET RECIPE STASH ▶ marcsrecipes.com
Your membership supports my channel, and you get exclusive recipes weekly.
✚ RECIPES ✚
SPICY KIMCHI UDON ▶ norecipes.com/kimchi-noodles-soup
HOMEMADE UDON NOODLES ▶ youtu.be/J_AGzUpGQpM
✚ INGREDIENTS ✚
7 grams garlic (1 large cloves, grated)
7 grams fresh ginger (grated)
1 tablespoon soy sauce
150 grams skinless pork belly (sliced thinly)
250 grams kimchi (include the juices)
2 cups water
1 tablespoon gochujang (Korean chili paste)
1 tablespoon gochugaru (Korean chili powder)
1/4 teaspoon salt (to taste)
70 grams garlic chives (or scallions)
2 servings udon noodles
2 eggs (soft boiled egg)
✚ FOLLOW ✚
Email: app.birdsend.co/forms/1079/hosted
Instagram: instagram.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ SHOPPING ✚
INGREDIENTS (10% off first order with “NORECIPES”)
kokorocares.com/marc-matsumoto-favorite-picks
KITCHEN TOOLS (10% off with “NORECIPES”)
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
INDEX:
0:00 Intro
0:19 Ingredients
1:15 Prep
3:25 Cooking
5:19 Plating
5:51 Taste Test
#kimchiudon #kimchi #kimchinoodles










