Salted Caramel Mocha Latte ❤ Recipe by Rocky Barragan @RBarchived
Salted Caramel Mocha Latte ❤ Recipe by Rocky Barragan  @RBarchived
Uploaded March 2014 | Updated September 2026, 2 weeks ago
Salted Caramel Mocha Latte...sweet, salty and simply decadent. Trust me one sip of this Latte and you'll be thanking me.

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I lost over 140 pounds, kept if off for several years all while just tweaking some of my favorite dishes to make them healthier. In 2008 I decided to start my YouTube Channel so that I can show others that you don't have to sacrifice taste in order to lose weight.

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➳ Salted Caramel Mocha Full Recipe

Ingredients
Almond Milk Unsweetened 30 Calorie
• ½ Cup
Bustelo Espresso (Any time of Espresso or strong Coffee will do)
• 1.5 oz
Salted Cocoa Mix (You can also use unsalted)
• 1 TBL
Torani Salted Caramel Syrup (Optional. Caramel or Toffee Syrup will also work)
• 1 TBL
Smucker's Sugar Free Sundae Caramel Syrup
• 1 to 2 TBL
Coconut Sugar
• 1 TSP
Sea Salt
• 2 TSP
Sweetened Light Whipped Cream
• to taste

Recipe

Brew up your Espresso or Coffee.

Pour Almond Milk into a small saucepan along with your Torani Syrup. Bring to a boil.

Drizzle you Smucker's Sugar Free Sundae Caramel Syrup in to a coffee mug.

Salted Caramel Cocoa Mix goes into the mug next along with 1 TSP of Sea Salt.

Pour in your Espresso and stir.

Once your Almond Milk has come to a boil add that your mug.

Top your mug off with Sweetened Light Whipped Cream.

Drizzle with a bit more Smucker's Sugar Free Sundae Caramel Syrup.

Sprinkle with your Coconut Sugar and your remaining TSP of Sea Salt.

Serve and Enjoy!
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Salted Caramel Mocha Latte ❤ Recipe by Rocky Barragan

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