Uploaded July 2024 | Updated September 2026, 2 weeks ago
Pulled Pork With Cornbread Topping
(For a 10" Camp Oven)
Ingredients:
*1 pkg. pulled pork, cooked & seasoned, 3 cups
1/3 cup creamed corn
2 tbsp. sour cream
1 egg
1 pkg. corn muffin mix, Jiffy 8.5 oz.
2 green onions, chopped
Directions:
1. Prepare the Camp Oven by lining the bottom with parchment paper. Spread the pulled pork evenly across the bottom, shredding the meat and pushing it down firmly.
2. Stir the creamed corn, egg and sour cream together in a medium bowl. Gently fold in the chopped green onions and the corn muffin mix. Blend together; "bottom" scraping, to ensure dry mix gets thoroughly moistened into the batter.
3. Spoon the batter evenly across the the top of the pork so thatit is all covered up.
4. Place the lid onto the oven, placing 16 briquettes on top and 7 briquettes under the when touched oven wall. Bake until the cornbread is golden brown and firm when touched, 25 - 30 minutes.
5. *If you want to make your own pulled pork, instead of using precooked pulled pork, cook using "low and slow" method. (Lower cooking temperature, longer cooking time, keeping meat moist by adding additional stock and sauce) Pull the pork using two forks.
Yields 4 Servings, Enjoy!
Webisode Index:
0:00 Intro
0:25 Opening
0:53 The Pantry
1:36 Adding the Pork
2:35 Making & Adding the Topping
5:29 Baking the Meal
6:13 Plating Up
6:42 Closing
7:10 Outro
7:40 Chorizo Link
8:00 The End
Our Resource Links:
Cast Iron Cookware
Lodge Mfg.
lodgecastiron.com
Camp Chef
campchef.com
Cast Iron Roasted Coffee
WYO Buckin' Beans
wyobuckinbeans.com
Cutlery
Furnace Creek Forge
furnacecreekforge.com
Hunting Guide Services
Wyoming Wildlife Outfitters
wyomingwildlifeoutfitters.com
Game Meat Processing
Big Horn Meat Cutting
bighornmeatcutting.com
King Arthur Flour
Pizza Dough Flour
shop.kingarthurbaking.com/items/high-gluten-flour-3-lb
Music
Epidemic Sound
epidemicsound.com/referral/i3zn3v
Big Daddy Carl Burk Racing
We've teamed up with our life long friend, emblazened with Outdoor Cast Iron Cooking color schemes on his fleet of race cars & trucks.
Catch the action at the following Links (Check daily schedule for broadcast location)
youtube.com/c/lsrtv (Northwest Racing on LSRTV)
youtube.com/channel/UCY6eNSLUTylj0JdTjakw-og (WSRL on ESBN)
Monday - Northwest Cup on LSRTV
Tuesday - Western States Racing Trucks on ESBN
Wednesday - Northwest Trucks on LSRTV
Friday - Northwest Arca on LSRTV
Sunday - Medieval Racing on ESBN
Pulled Pork With Cornbread Topping
(For a 10" Camp Oven)
Ingredients:
*1 pkg. pulled pork, cooked & seasoned, 3 cups
1/3 cup creamed corn
2 tbsp. sour cream
1 egg
1 pkg. corn muffin mix, Jiffy 8.5 oz.
2 green onions, chopped
Directions:
1. Prepare the Camp Oven by lining the bottom with parchment paper. Spread the pulled pork evenly across the bottom, shredding the meat and pushing it down firmly.
2. Stir the creamed corn, egg and sour cream together in a medium bowl. Gently fold in the chopped green onions and the corn muffin mix. Blend together; "bottom" scraping, to ensure dry mix gets thoroughly moistened into the batter.
3. Spoon the batter evenly across the the top of the pork so thatit is all covered up.
4. Place the lid onto the oven, placing 16 briquettes on top and 7 briquettes under the when touched oven wall. Bake until the cornbread is golden brown and firm when touched, 25 - 30 minutes.
5. *If you want to make your own pulled pork, instead of using precooked pulled pork, cook using "low and slow" method. (Lower cooking temperature, longer cooking time, keeping meat moist by adding additional stock and sauce) Pull the pork using two forks.
Yields 4 Servings, Enjoy!
Webisode Index:
0:00 Intro
0:25 Opening
0:53 The Pantry
1:36 Adding the Pork
2:35 Making & Adding the Topping
5:29 Baking the Meal
6:13 Plating Up
6:42 Closing
7:10 Outro
7:40 Chorizo Link
8:00 The End
Our Resource Links:
Cast Iron Cookware
Lodge Mfg.
lodgecastiron.com
Camp Chef
campchef.com
Cast Iron Roasted Coffee
WYO Buckin' Beans
wyobuckinbeans.com
Cutlery
Furnace Creek Forge
furnacecreekforge.com
Hunting Guide Services
Wyoming Wildlife Outfitters
wyomingwildlifeoutfitters.com
Game Meat Processing
Big Horn Meat Cutting
bighornmeatcutting.com
King Arthur Flour
Pizza Dough Flour
shop.kingarthurbaking.com/items/high-gluten-flour-3-lb
Music
Epidemic Sound
epidemicsound.com/referral/i3zn3v
Big Daddy Carl Burk Racing
We've teamed up with our life long friend, emblazened with Outdoor Cast Iron Cooking color schemes on his fleet of race cars & trucks.
Catch the action at the following Links (Check daily schedule for broadcast location)
youtube.com/c/lsrtv (Northwest Racing on LSRTV)
youtube.com/channel/UCY6eNSLUTylj0JdTjakw-og (WSRL on ESBN)
Monday - Northwest Cup on LSRTV
Tuesday - Western States Racing Trucks on ESBN
Wednesday - Northwest Trucks on LSRTV
Friday - Northwest Arca on LSRTV
Sunday - Medieval Racing on ESBN
