Uploaded September 2025 | Updated September 2026, 1 week ago
Jimmy wants to know if prunes can help the Food CIA team stay regular, as Matt has been known to get a bit backed up during his travels. Putting plums, prunes and prune juice to the test, Jimmy heads to Kings College London, where he's tasked with making his own "poo recipe."
Meanwhile, Matt travels to The Netherlands to meet a Dutch pioneer who may have unlocked the secret to growing vegetables using seawater -- a discovery that could change the lives of millions of people across the developing world. Matt samples the effect that seawater has on the vegetables and is astonished at what he tastes.
And Kate takes a close look at how much sugar is in cherry tomatoes and asks if the supermarkets are labeling them correctly.
Subscribe for more #FoodUnwrapped ➡️ bit.ly/FoodUnwrapped
Our team of intrepid presenters (Jimmy Doherty, Kate Quilton, Matt Tebbutt, Helen Lawal, Andi Oliver, Amanda Byram and Briony May Williams) travel the world uncovering unusual, intriguing and surprising secrets behind the food we eat.
Watch full episodes on All4 👉bit.ly/FoodUnwrappedAll4
FACEBOOK 👉bit.ly/FoodUnwrappedFB
TWITTER 👉bit.ly/FoodUnwrappedTW
Jimmy wants to know if prunes can help the Food CIA team stay regular, as Matt has been known to get a bit backed up during his travels. Putting plums, prunes and prune juice to the test, Jimmy heads to Kings College London, where he's tasked with making his own "poo recipe."
Meanwhile, Matt travels to The Netherlands to meet a Dutch pioneer who may have unlocked the secret to growing vegetables using seawater -- a discovery that could change the lives of millions of people across the developing world. Matt samples the effect that seawater has on the vegetables and is astonished at what he tastes.
And Kate takes a close look at how much sugar is in cherry tomatoes and asks if the supermarkets are labeling them correctly.
Subscribe for more #FoodUnwrapped ➡️ bit.ly/FoodUnwrapped
Our team of intrepid presenters (Jimmy Doherty, Kate Quilton, Matt Tebbutt, Helen Lawal, Andi Oliver, Amanda Byram and Briony May Williams) travel the world uncovering unusual, intriguing and surprising secrets behind the food we eat.
Watch full episodes on All4 👉bit.ly/FoodUnwrappedAll4
FACEBOOK 👉bit.ly/FoodUnwrappedFB
TWITTER 👉bit.ly/FoodUnwrappedTW
