Uploaded December 2015 | Updated September 2026, 3 days ago

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SUBSCRIBE HERE ~ bit.ly/cakestyle
SUBSCRIBE TO HANIELA'S ~ bit.ly/hanielaschannel
HANIELA'S POINSETTIA CAKE ~ youtu.be/OPTOlDZ4VsQ
CHRISTMAS CAKES ~ bit.ly/christmascakestyle

Celebrate the holidays with this beautiful Christmas Wreath Cake. Perfect for sharing with friends and family, this cake videois a collaboration with Haniela's channel. Be sure to check her out!

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Materials
* 7" round crumb coated cake
* Sweet Buttercream (1.625kg/ 3lb 9.3oz) - youtu.be/D64OhiUe4f4 - I used half butter, and half shortening (Crisco) for this cake.
- 900g (2lb) Plain color
- 120g (4.2oz) Light red - Americolor Super Red
- 140g (5oz) Dark red - Americolor Super Red
- 160g (5.6oz) Light Green - 3 parts Americolor Forest Green and 1 part Wilton Ivory
- 120g (4.2oz) Dark Green - Americolor Forest Green
- 80g (2.8oz) Mid Brown - Americolor Chocolate Brown
- 80g (2.8oz) Dark Brown - Americolor Chocolate Brown
- 25g (0.8oz) Yellow - 3 parts Americolor Lemon Yellow and 1 part Wilton Ivory
* Desiccated coconut
* Spatula
* Scraper
* Piping bags
* Couplers
* Piping tips Wilton No. 2, 104, 352, 406 and Loyal 80
* Flower nail
* Turntable
* Cookie sheets
* Parchment paper squares

To see more buttercream cakes, including cake textures (youtube.com/playlist?list=PLyDaS4napa7ex49qLjAfodiTWm9bE9zE9)

Audionautix is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/by/4.0/)
Artist: audionautix.com