Uploaded November 2013 | Updated September 2026, 1 hour ago

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I started with a rack of St. Louis ribs, wanted to smoke them with apple wood, and also wanted to try a new rub from Knox's Spice Co. I did half of the rack with tried and true Wolfe Rub Original, and the other half with Bryan Knox's Jamaican Jerk. Both turned out excellent! The Jamaican twist is a different dimension, and one that I'll be doing again.

Check him out at knoxspice.com

Larry Wolfe and his Wolfe Rubs can be found at:
youtube.com/user/TheWolfePit

I threw in an "appetizer", a skewer of shrimp, scallops, and portabella shrooms, flash roasted over high heat on the grill, after the ribs were done.

And for a side: kale and leek sauteed with garlic and sesame oil.

YUM!

Intro music by Kevin McLeod - incompetech.com
Title: Hot Swing
Licensed under Creative Commons
Thanks, Kevin!