Uploaded August 2015 | Updated September 2026, 2 weeks ago
Subscribe & check out my other videos! youtube.com/cookingandcrafting
Thanks Grace, for suggesting no churn ice creams. This one I dedicate to you, because you're cute, sweet and remind me of pink :) This ice cream is delicious!!
You will need:
2 cup heavy whipping cream
14 oz sweetened condensed milk
Pink food coloring
Gum balls/bubblegum
1 tsp bubble gum flavoring (available at hobby stores)
Cut gum balls in half and set aside.
Whip heavy whipping cream and food coloring until stiff peaks form.
Beat in condensed milk and flavoring until color is uniform. Add additional food coloring if needed.
Spread 1/2 of the mixture in loaf pan.
Distribute 1/2 of gum ball pieces on top.
Spread the other 1/2 of the mixture in loaf pan.
Distribute the rest of the gum ball pieces on top.
Place in freezer overnight. Prepare to enjoy!
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Please don't forget to "like", share, favorite and comment my video!
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Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door.
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Jenn and I have met in real life twice and done some video collaborations together. When we are together, we "get" each other. It is hard to explain to people sometimes what you do and it is nice to be comfy knowing that she also understands everything I am talking about. Oddly enough, she too lives in Canada. I may have to move there soon since such awesome ladies are produced there!
Lastly, smile! I like it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com
Subscribe & check out my other videos! youtube.com/cookingandcrafting
Thanks Grace, for suggesting no churn ice creams. This one I dedicate to you, because you're cute, sweet and remind me of pink :) This ice cream is delicious!!
You will need:
2 cup heavy whipping cream
14 oz sweetened condensed milk
Pink food coloring
Gum balls/bubblegum
1 tsp bubble gum flavoring (available at hobby stores)
Cut gum balls in half and set aside.
Whip heavy whipping cream and food coloring until stiff peaks form.
Beat in condensed milk and flavoring until color is uniform. Add additional food coloring if needed.
Spread 1/2 of the mixture in loaf pan.
Distribute 1/2 of gum ball pieces on top.
Spread the other 1/2 of the mixture in loaf pan.
Distribute the rest of the gum ball pieces on top.
Place in freezer overnight. Prepare to enjoy!
Check out my website! cookingandcrafting.com
Please don't forget to "like", share, favorite and comment my video!
Subscribe here: bit.ly/12Lkz6X
Facebook: on.fb.me/1M2bwEO
Pinterest: tinyurl.com/kgooof5
Instagram: tinyurl.com/l2wmdbr
Google Plus: tinyurl.com/oyylaon
My vlogging and on the go channel: tinyurl.com/lagmt3r
Get a month of wine FREE: curebit.com/x/lv2rRW
My Zazzle store: zazzle.com/cookingandcrafting
Playlists to all of my videos: tinyurl.com/lp2fgvz
Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door.
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Jenn and I have met in real life twice and done some video collaborations together. When we are together, we "get" each other. It is hard to explain to people sometimes what you do and it is nice to be comfy knowing that she also understands everything I am talking about. Oddly enough, she too lives in Canada. I may have to move there soon since such awesome ladies are produced there!
Lastly, smile! I like it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com










