Uploaded July 2026 | Updated September 2026, 3 weeks ago
Delicious is EASY when it comes to salad in my house.
When my boys were toddlers, they would steal my salad whenever I made this.
I have had people tell me that this dressing is so good, they were hunting for more veggies to dip in it just to keep tasting it!
Best part, just like all of my recipes, it's super simple to make.
And if you think kale doesn't taste good raw, you aren't massaging it with this dressing!
Try this and tell me what you think!
YOu can find this dressing recipe and many others, in my book, Goodbye Lupus, Hello Delicious (available on amazon.com):
Dr. G’s Avocado Caesar Salad Dressing
Ingredients:
1 large avocado
3 TB lemon juice
3 TB Braggs Aminos
2 TB Dijon mustard
3 cloves garlic
1/3 cup nutritional yeast
Filtered water (about 1 1/2 cups)
Method:
Start with about a cup of water and blend in Vitamix blender with all of the other ingredients. Slowly add water until desired consistency is reached.
Use what you want and store leftovers in the refrigerator.
You can pour it on any salad and enjoy it. If you are using kale, make sure to massage the dressing into the kale before adding other toppings.
🥦 For more resources, free recipes, classes or a direct
link to my books, click here: https://linktr.ee/goodbyelupus
🥦 Come on for free coaching with me - Wednesdays at 12:30pm pacific time right here on Youtube live! Subscribe for notifications when I am live!
🥦 Need to learn my protocol? You can watch my online CLASS, 6 Steps To Reversing Disease with Supermarket Foods, FREE this month for Chronic Disease Awareness Month at GoodbyeLupus.com.
🦋Our next 6-Week Rapid Recovery Group starting August 2026, is enrolling now. To learn more or sign up, click here goodbyelupus.com/6-week-rapid-recovery-group
🥦 Free facebook community: Smoothieshred.com
About Dr. G:
Dr. Brooke Goldner is a board-certified medical doctor and the author of multiple bestselling books, including Goodbye Lupus, Goodbye Autoimmune Disease, and her recently released recipe book, Goodbye Lupus, Hello Delicious.
She graduated from Carnegie Mellon University with Honors for genetic research in Leukemia and Neurobiology, graduated from Temple University School of Medicine and was Chief Resident at UCLA-Harbor Residency.
She has published multiple case studies in fully reversing Lupus & Sjogren's diseases and lupus nephritis with her nutrition protocol.
She is the sole autoimmune professor for the Plant-Based Nutrition Certification from Cornell University and a member of the Forbes Health Advisory Board.
Due to her Goodbye Lupus Nutrition Protocol, she herself has been lupus-free with normal lab tests since 2005, after 12 years of being very sick with lupus rashes, arthritis, nephritis, and mini-strokes from antiphospholipid antibodies. She was able to have healthy pregnancies and children and remains healthy to this day, with a hyper-nourishing plant-based diet.
She has dedicated her life to educating the public, physicians, and testifying to government committees to improve health through better understanding of the nutrition that optimizes cellular function, repair, and immunity, that has saved her life and thousands of others around the world.
MEDICAL DISCLAIMER
All the information provided by Brooke Goldner, M.D. and associated videos are strictly for informational purposes only. It is not intended as a substitute for advice from your health care provider or physician.
The information provided by Brooke Goldner, M.D. and associated videos cannot be used to make a diagnosis or treat any health condition. The information is not advice, and should not be treated as such. The information in this video is provided "as is" without any representations or warranties, express or implied.
Brooke Goldner, M.D. is not acting as your medical provider. --
#lupus #autoimmunedisease #diseasereversal #hypernourishment #rawvegan
Delicious is EASY when it comes to salad in my house.
When my boys were toddlers, they would steal my salad whenever I made this.
I have had people tell me that this dressing is so good, they were hunting for more veggies to dip in it just to keep tasting it!
Best part, just like all of my recipes, it's super simple to make.
And if you think kale doesn't taste good raw, you aren't massaging it with this dressing!
Try this and tell me what you think!
YOu can find this dressing recipe and many others, in my book, Goodbye Lupus, Hello Delicious (available on amazon.com):
Dr. G’s Avocado Caesar Salad Dressing
Ingredients:
1 large avocado
3 TB lemon juice
3 TB Braggs Aminos
2 TB Dijon mustard
3 cloves garlic
1/3 cup nutritional yeast
Filtered water (about 1 1/2 cups)
Method:
Start with about a cup of water and blend in Vitamix blender with all of the other ingredients. Slowly add water until desired consistency is reached.
Use what you want and store leftovers in the refrigerator.
You can pour it on any salad and enjoy it. If you are using kale, make sure to massage the dressing into the kale before adding other toppings.
🥦 For more resources, free recipes, classes or a direct
link to my books, click here: https://linktr.ee/goodbyelupus
🥦 Come on for free coaching with me - Wednesdays at 12:30pm pacific time right here on Youtube live! Subscribe for notifications when I am live!
🥦 Need to learn my protocol? You can watch my online CLASS, 6 Steps To Reversing Disease with Supermarket Foods, FREE this month for Chronic Disease Awareness Month at GoodbyeLupus.com.
🦋Our next 6-Week Rapid Recovery Group starting August 2026, is enrolling now. To learn more or sign up, click here goodbyelupus.com/6-week-rapid-recovery-group
🥦 Free facebook community: Smoothieshred.com
About Dr. G:
Dr. Brooke Goldner is a board-certified medical doctor and the author of multiple bestselling books, including Goodbye Lupus, Goodbye Autoimmune Disease, and her recently released recipe book, Goodbye Lupus, Hello Delicious.
She graduated from Carnegie Mellon University with Honors for genetic research in Leukemia and Neurobiology, graduated from Temple University School of Medicine and was Chief Resident at UCLA-Harbor Residency.
She has published multiple case studies in fully reversing Lupus & Sjogren's diseases and lupus nephritis with her nutrition protocol.
She is the sole autoimmune professor for the Plant-Based Nutrition Certification from Cornell University and a member of the Forbes Health Advisory Board.
Due to her Goodbye Lupus Nutrition Protocol, she herself has been lupus-free with normal lab tests since 2005, after 12 years of being very sick with lupus rashes, arthritis, nephritis, and mini-strokes from antiphospholipid antibodies. She was able to have healthy pregnancies and children and remains healthy to this day, with a hyper-nourishing plant-based diet.
She has dedicated her life to educating the public, physicians, and testifying to government committees to improve health through better understanding of the nutrition that optimizes cellular function, repair, and immunity, that has saved her life and thousands of others around the world.
MEDICAL DISCLAIMER
All the information provided by Brooke Goldner, M.D. and associated videos are strictly for informational purposes only. It is not intended as a substitute for advice from your health care provider or physician.
The information provided by Brooke Goldner, M.D. and associated videos cannot be used to make a diagnosis or treat any health condition. The information is not advice, and should not be treated as such. The information in this video is provided "as is" without any representations or warranties, express or implied.
Brooke Goldner, M.D. is not acting as your medical provider. --
#lupus #autoimmunedisease #diseasereversal #hypernourishment #rawvegan
