Uploaded October 2015 | Updated September 2026, 5 hours ago

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Traditions should not be forgotten. But on the march of progress, somethings will inevitably be lost. In this episode of Mind Of A Chef, chef Gabrielle Hamilton explores this idea, keeping alive those traditions and passing them on to generations to come.

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PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season four, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Gabrielle Hamilton and David Kinch, airing on select PBS stations, and subsequently premiering in nearly every PBS market this fall (check local listings below).

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Check your local listings for air times here: to.pbs.org/Z0rfcq

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