Cocktail Time with Kevin Kos | Martini with Mushrooms, Sake and CRAZY garnishes @KevinKos | Uploaded June 2021 | Updated October 2024, 2 hours ago.
You know umami from food (or your taste buds do!) but what about in a cocktail? I made a Martini with mushrooms, sake and some really crazy garnishes to create a real umami concoction. This Martini is unlike any youโve had before, thanks to soy sauce-infused pickled mushroom, mushroom flavored olive oil and the green tea ice. Sounds like a lot, right? Check out the detailed recipe down below. Cheers!
By buying through the affiliate links youโre also helping out this channel with a small commission at no additional cost to you. Youโre awesome if you do!
TOOLS we use to grow this YouTube channel:
โ ๐๐ฒ๐ ๐ ๐ผ๐ฟ๐ฒ ๐ฉ๐ถ๐ฒ๐๐ ๐จ๐๐ถ๐ป๐ด ๐ง๐๐ฏ๐ฒ๐๐๐ฑ๐ฑ๐: tubebuddy.com/Cocktailtime
GEAR we use:
โ ๐ ๐ถ๐ ๐ผ๐น๐ผ๐ด๐ ๐ด๐ฒ๐ฎ๐ฟ: geni.us/h0A2aC3
โ Sous Vide cooker: geni.us/vz5Ir
โ iSi whipper: geni.us/kG7oS5
โ precision scale: geni.us/cWyu
โ Chemex: geni.us/TEPWJ
โ Blender: geni.us/qNY76
โ ๐ฆ๐๐๐ฑ๐ถ๐ผ ๐ด๐ฒ๐ฎ๐ฟ: geni.us/tDzbg
โ A cam: geni.us/CQCHSS
โ B cam: geni.us/slH3
โ main light: geni.us/j4lAbU
โ practical light: geni.us/IIZe
โ Mic 1: geni.us/3KwoAb
BOOKS from BOOK DEPOSITORY, free worldwide shipping:
โ ๐๐น๐น ๐ฏ๐ผ๐ผ๐ธ๐: geni.us/PgQ3Um
โ The Bar Book: tidd.ly/3nMmSSA
โ Liquid Intelligence: tidd.ly/38StKtf
โ The Flavor Matrix: tidd.ly/35O16rr
๐๐ผ๐น๐น๐ผ๐ ๐๐ผ๐ฐ๐ธ๐๐ฎ๐ถ๐น ๐ง๐ถ๐บ๐ฒ ๐ผ๐ป ๐๐ & ๐๐:
โ instagram.com/kevin_kos
โ facebook.com/cocktailtimewithkevinkos
Soy Sauce-infused Pickled Mushrooms:
ยท Pickled mushrooms
ยท Salt-reduced Soy Sauce
Stuff a small jar with pickled mushrooms and cover with salt-reduced soy sauce. Place in the fridge for at least 24 hrs.
Mushroom flavored olive oil
ยท 50 ml (1.33 oz) olive oil
ยท 3 g dried mushrooms (I recommend porcini)
Blend ingredients in a blender then filter through a coffee filter. Keep in the fridge (if your olive oil solidifies add a small amount of other vegetable oil before blending).
Green Tea Ice
Make green tea (0.5 g/100 ml) then strain and place in the fridge. Cut up the ice to your desired sizes.
Umami Martini:
ยท 60 ml (2 oz) KI NO BI Kyoto Dry Gin
ยท 15 ml (0.5 oz) Shirayuki Sake
ยท Chill with green tea ice
ยท Soy sauce-infused pickled mushroom
ยท 3 drops of mushroom olive oil
ยท 3 drops of soy sauce
Chill the mixing glass with the green tea ice. Dump the ice, add gin and sake and stir with more green tea ice. Strain into a chilled martini glass, add a soy-sauce infused pickled mushroom and 3 big drops of mushroom olive oil, followed by 3 drops of soy sauce (on the oil drops).
For a New York Sour made with wine foam and a cherry pit syrup click here: youtu.be/BNcOQKOWNYo
0:00 Intro
0:33 Tasting notes
1:28 Ingredients & KI NO BI Gin
2:19 Porcini mushroom olive oil
5:37 Soy-sauce infused mushrooms
6:12 Green Tea Ice
7:39 Making the Umami Martini
9:27 Outro & Outtakes
Here are some of my favorite YouTube cocktail channels:
@How To Drink
@Steve the Bartender
@Truffles On The Rocks
@The Educated Barfly
@Vlad SlickBartender
@Behind the Bar
The team behind this video:
Robi Fiลกer
Saลกo Veber
Phantom hand
#cocktailtime #umami #martini
You know umami from food (or your taste buds do!) but what about in a cocktail? I made a Martini with mushrooms, sake and some really crazy garnishes to create a real umami concoction. This Martini is unlike any youโve had before, thanks to soy sauce-infused pickled mushroom, mushroom flavored olive oil and the green tea ice. Sounds like a lot, right? Check out the detailed recipe down below. Cheers!
By buying through the affiliate links youโre also helping out this channel with a small commission at no additional cost to you. Youโre awesome if you do!
TOOLS we use to grow this YouTube channel:
โ ๐๐ฒ๐ ๐ ๐ผ๐ฟ๐ฒ ๐ฉ๐ถ๐ฒ๐๐ ๐จ๐๐ถ๐ป๐ด ๐ง๐๐ฏ๐ฒ๐๐๐ฑ๐ฑ๐: tubebuddy.com/Cocktailtime
GEAR we use:
โ ๐ ๐ถ๐ ๐ผ๐น๐ผ๐ด๐ ๐ด๐ฒ๐ฎ๐ฟ: geni.us/h0A2aC3
โ Sous Vide cooker: geni.us/vz5Ir
โ iSi whipper: geni.us/kG7oS5
โ precision scale: geni.us/cWyu
โ Chemex: geni.us/TEPWJ
โ Blender: geni.us/qNY76
โ ๐ฆ๐๐๐ฑ๐ถ๐ผ ๐ด๐ฒ๐ฎ๐ฟ: geni.us/tDzbg
โ A cam: geni.us/CQCHSS
โ B cam: geni.us/slH3
โ main light: geni.us/j4lAbU
โ practical light: geni.us/IIZe
โ Mic 1: geni.us/3KwoAb
BOOKS from BOOK DEPOSITORY, free worldwide shipping:
โ ๐๐น๐น ๐ฏ๐ผ๐ผ๐ธ๐: geni.us/PgQ3Um
โ The Bar Book: tidd.ly/3nMmSSA
โ Liquid Intelligence: tidd.ly/38StKtf
โ The Flavor Matrix: tidd.ly/35O16rr
๐๐ผ๐น๐น๐ผ๐ ๐๐ผ๐ฐ๐ธ๐๐ฎ๐ถ๐น ๐ง๐ถ๐บ๐ฒ ๐ผ๐ป ๐๐ & ๐๐:
โ instagram.com/kevin_kos
โ facebook.com/cocktailtimewithkevinkos
Soy Sauce-infused Pickled Mushrooms:
ยท Pickled mushrooms
ยท Salt-reduced Soy Sauce
Stuff a small jar with pickled mushrooms and cover with salt-reduced soy sauce. Place in the fridge for at least 24 hrs.
Mushroom flavored olive oil
ยท 50 ml (1.33 oz) olive oil
ยท 3 g dried mushrooms (I recommend porcini)
Blend ingredients in a blender then filter through a coffee filter. Keep in the fridge (if your olive oil solidifies add a small amount of other vegetable oil before blending).
Green Tea Ice
Make green tea (0.5 g/100 ml) then strain and place in the fridge. Cut up the ice to your desired sizes.
Umami Martini:
ยท 60 ml (2 oz) KI NO BI Kyoto Dry Gin
ยท 15 ml (0.5 oz) Shirayuki Sake
ยท Chill with green tea ice
ยท Soy sauce-infused pickled mushroom
ยท 3 drops of mushroom olive oil
ยท 3 drops of soy sauce
Chill the mixing glass with the green tea ice. Dump the ice, add gin and sake and stir with more green tea ice. Strain into a chilled martini glass, add a soy-sauce infused pickled mushroom and 3 big drops of mushroom olive oil, followed by 3 drops of soy sauce (on the oil drops).
For a New York Sour made with wine foam and a cherry pit syrup click here: youtu.be/BNcOQKOWNYo
0:00 Intro
0:33 Tasting notes
1:28 Ingredients & KI NO BI Gin
2:19 Porcini mushroom olive oil
5:37 Soy-sauce infused mushrooms
6:12 Green Tea Ice
7:39 Making the Umami Martini
9:27 Outro & Outtakes
Here are some of my favorite YouTube cocktail channels:
@How To Drink
@Steve the Bartender
@Truffles On The Rocks
@The Educated Barfly
@Vlad SlickBartender
@Behind the Bar
The team behind this video:
Robi Fiลกer
Saลกo Veber
Phantom hand
#cocktailtime #umami #martini