I made a World-Class Old Fashioned Using IKEA Ingredients @KevinKos

Cocktail Time with Kevin Kos | I made a World-Class Old Fashioned Using IKEA Ingredients @KevinKos | Uploaded April 2022 | Updated October 2024, 2 hours ago.
Today I answered a question that probably nobody has ever asked before: Can I Make a World-Class Old Fashioned Using IKEA Ingredients? I went to IKEA and bought a bunch of their products, including food & drinks, and made a cocktail using some of them. Old Fashioned was my first choice for this type of an episode, but I came up with a couple of different interesting recipes, so let me know if you’d like to see more. For the Ikea Old Fashioned I reduced ÖL MÖRK dark lager into a syrup with PÅTÅR coffee beans, made a BELÖNING dark chocolate cup, and filed it with MARMELAD APELSIN & FLÄDER, orange and elderflower marmalade foam. For the whole recipe check out my website through the link below.

Grab the bottles for these cocktail from my collection at CURIADA:
bit.ly/kevinkosbottles

𝗦𝘂𝗽𝗽𝗼𝗿𝘁 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗣𝗔𝗧𝗥𝗘𝗢𝗡: patreon.com/cocktailtime
A massive thank you to all our Patrons, especially "Old Fashioned" Julien Laucke,
Johannes Haas, David McDermitt and "Negroni" Cesar Garcia, for their support!

𝗚𝗲𝘁 𝘁𝗶𝗺𝗲𝗹𝗲𝘀𝘀 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗠𝗘𝗥𝗖𝗛 𝗵𝗲𝗿𝗲: my-store-11171765.creator-spring.com

𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲 𝗿𝗲𝗰𝗶𝗽𝗲 IKEA Old Fashioned 𝗵𝗲𝗿𝗲: kevinkos.com/post/Ikea-Old-Fashioned

● 𝗠𝗜𝗫𝗢𝗟𝗢𝗚𝗬 𝗚𝗘𝗔𝗥: geni.us/h0A2aC3
● Sous Vide cooker set: geni.us/ldAXX2
● iSi whipper: geni.us/kG7oS5
● precision scale: geni.us/cWyu
● Chemex: geni.us/TEPWJ
● Blender: geni.us/qNY76

● 𝗕𝗢𝗢𝗞𝗦: geni.us/PgQ3Um
● Liquid Intelligence by Dave Arnold: geni.us/MIgy
● Meehan’s Bartender Manual: geni.us/kYNiW17
● The Flavor Matrix: geni.us/9PJj3R

🍸 𝗕𝗔𝗥 𝗧𝗢𝗢𝗟𝗦
Get a 10% discount on bar tools from Debarsupplies with code CocktailTime10, and get worldwide free shipping: bit.ly/barsupplies

● 𝗦𝗧𝗨𝗗𝗜𝗢 𝗚𝗘𝗔𝗥: geni.us/tDzbg
● A-cam: geni.us/CQCHSS
● main light: geni.us/j4lAbU
● practical light: geni.us/IIZe

By buying through the affiliate links you’re also helping out the Cocktail Time channel with a small commission (at no additional cost to you). Cheers!

Chef Radukova’s “No BS instructions for tempering chocolate”: youtu.be/kKZEE4LAuzQ

𝗙𝗼𝗹𝗹𝗼𝘄 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗜𝗚, 𝗙𝗕 or 𝗪𝗘𝗕
● instagram.com/kevin_kos
● facebook.com/cocktailtimewithkevinkos
● kevinkos.com

Here are some of my favorite YouTube cocktail channels:
How To Drink
Steve the Bartender
Truffles On The Rocks
The Educated Barfly
Vlad SlickBartender
Behind the Bar
Anderserickson

0:00 Intro
0:19 Shopping at Ikea
1:40 Back in the Studio
3:21 Beer Reduction Syrup
5:02 Marmelade Foam
6:10 Chocolate Cups
8:20 Cocktail Time house Bitters
9:15 IKEA Old Fashioned
10:23 Tasting Notes
11:08 Verdict & Outro

The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand

#cocktailtime #oldfashioned #ikea

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$Homemade Midori (But Much Better!) Let’s make DIY Midori (but much better)! Midori is great for adding green color, but you can make it taste much better by using cryo-concentration to get the best melon flavor, a little banana chips for tropical notes, and we can’t forget about the green color. Midori became popular during the Disco era (green color helped for sure), and recently the recipe got modified to suit modern palates. Still, I think it’s time to bring it a step forward so let’s make an elevated DIY “Midori” Melon Liuquer, plus a few cocktails to make it in. Become a Patron of Cocktail Time to see the video recipe for the Greener Negroni (and other BTS content), or sign up to the newsletter to see just the recipe. It’s Cocktail Time! Check out DIY Midori and the recipes for the Midori Sour and the Midori Spritz: https://www.kevinkos.com/post/homemade-midori 🙏 𝗦𝘂𝗽𝗽𝗼𝗿𝘁 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗣𝗔𝗧𝗥𝗘𝗢𝗡: https://www.patreon.com/cocktailtime 🍸 𝗗𝗼 𝘆𝗼𝘂 𝘄𝗮𝗻𝘁 𝘁𝗼 𝗯𝘂𝘆 𝗺𝗲 𝗮 𝗰𝗼𝗰𝗸𝘁𝗮𝗶𝗹?: https://www.buymeacoffee.com/kevinkos A massive thank you to all our Patrons for their support, especially Old Fashioned patrons Julien Laucke Johannes Haas, Aaron Merkle, Mike Conners and “Negroni-Wall of Fame” patrons Cesar Garcia, David McDermitt, Joerg Meyer, Nikola Bulajic, Kris Kemp, PhotoJoseph, Kyra Carbone, Benjamin Tran, Hokky Tio, Trevor Harbeard, David Bryne, Gerard Fortuna, Oleg Smityuk, Per Almén and Eric Lindstrand! Check out the episodes when they joined and their spots on the Wall of Fame here: https://www.kevinkos.com/wall-of-fame 📨 𝗡𝗲𝘄𝘀𝗹𝗲𝘁𝘁𝗲𝗿 Join “the Cocktail Times” newsletter and get secret cocktail tips and my answers to the most frequently asked questions! Sign up here: www.kevinkos.com 📏 Get a Brix Refractometer: https://geni.us/TE0OV 🍸 𝗕𝗔𝗥 𝗧𝗢𝗢𝗟𝗦 Get a 10% discount on bar tools from A Bar Above with the code COCKTAILTIME10 if you live in the US: https://bit.ly/Bartools 🔬 𝗠𝗜𝗫𝗢𝗟𝗢𝗚𝗬 𝗚𝗘𝗔𝗥: https://geni.us/h0A2aC3 ● Precision scale: https://geni.us/cWyu ● iSi whipper: https://geni.us/kG7oS5 ● Mortar & pestle https://geni.us/QLALC3 ● Bitters bottles: https://geni.us/iOM1b4E ; https://geni.us/5KSIdv ● Works Apron by WELLTA: https://welltaboualaphanh.com/ ● Sous Vide cooker set: https://geni.us/ldAXX2 ● Precision scale: https://geni.us/cWyu ● Chemex: https://geni.us/TEPWJ ● Blender: https://geni.us/qNY76 📖 𝗕𝗢𝗢𝗞𝗦: https://geni.us/PgQ3Um ● Liquid Intelligence by Dave Arnold: https://geni.us/MIgy ● Drinking Distilled: https://geni.us/USRt ● The Bar Book: https://geni.us/LqMZ ● The Flavor Matrix: https://geni.us/9PJj3R ● STB Cocktail Guide: https://geni.us/6rtBo ● Imbibe!: https://geni.us/2ukBld ● Meehan’s Bartender Manual: https://geni.us/kYNiW17 📹 𝗦𝗧𝗨𝗗𝗜𝗢 𝗚𝗘𝗔𝗥: https://geni.us/tDzbg ● A-cam: https://geni.us/CQCHSS ● main light: https://geni.us/j4lAbU ● practical light: https://geni.us/IIZe 👕 𝗚𝗲𝘁 𝘁𝗶𝗺𝗲𝗹𝗲𝘀𝘀 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗠𝗘𝗥𝗖𝗛 𝗵𝗲𝗿𝗲: https://my-store-11171765.creator-spring.com By buying through the affiliate links you’re also helping out the Cocktail Time with Kevin Kos channel with a small commission (at no additional cost to you). Cheers! Check out last week’s episode and learn all about Cryo-concentration: https://youtu.be/2w3Qe4OjbKM 🤝 𝗙𝗼𝗹𝗹𝗼𝘄 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗜𝗚, 𝗙𝗕, TikTok or 𝗪𝗘𝗕 ● www.instagram.com/kevin_kos/ ● www.facebook.com/cocktailtimewithkevinkos ● www.kevinkos.com 0:00 Today on Cocktail Time 0:35 Midori’s History and Tasting Notes 1:28 What We’ll Need 2:04 Cryo-concentrated Melon Juice 3:36 DIY Midori 6:24 Midori Sour 7:42 Midori Spritz 9:16 Bottom of The Glass 9:47 Outro + Recipes The team behind this video: Robi Fišer Sašo Veber Phantom hand #cocktailtime #midori #cryoconcentration$

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$Make Your Own Ginger Liqueur - Quick, Affordable & Easy! Making Ginger Liqueur at home is easy, cheap and simple, so today I’ll show you how to make this fiery & delicious ingredient! Even though ginger in cocktails is usually used as a syrup, this Liqueur will have a longer shelf life, while only costing you a fraction of what you’d pay for store-bought options - which honestly, are quite hard to find. It will be a quick recipe, so we’ll then test it out in two cocktails, the Golden Pill and the Ginger Gin Mule, so you’ll be able to test your DIY Ginger Liqueur straight away! If you’re into making homemade ingredients and elevating your cocktail game, then you won’t want to miss this episode. It’s fiery Cocktail Time! Try Liber & Co’s Fiery Ginger Syrup 🔥: https://bit.ly/CTandLiber Get a juicer for the best Ginger Liqueur: https://geni.us/vbmSHeJ Get a Magnetic Stirrer here: https://geni.us/YOByg5 Get the recipe for DIY Ginger Liqueur here: https://www.kevinkos.com/post/homemade-ginger-liqueur By buying through the affiliate links you’re also helping out the Cocktail Time with Kevin Kos channel with a small commission (at no additional cost to you). Cheers! 🙏 𝗦𝘂𝗽𝗽𝗼𝗿𝘁 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗣𝗔𝗧𝗥𝗘𝗢𝗡: https://www.patreon.com/cocktailtime 🍸 𝗗𝗼 𝘆𝗼𝘂 𝘄𝗮𝗻𝘁 𝘁𝗼 𝗯𝘂𝘆 𝗺𝗲 𝗮 𝗰𝗼𝗰𝗸𝘁𝗮𝗶𝗹?: https://www.buymeacoffee.com/kevinkos A massive thank you to all our Patrons for their support, especially Old Fashioned patrons Julien Laucke Johannes Haas, Aaron Merkle, Mike Conners and “Negroni-Wall of Fame” patrons Cesar Garcia, David McDermitt, Joerg Meyer, Nikola Bulajic, Kris Kemp, PhotoJoseph, Kyra Carbone, Benjamin Tran, Hokky Tio, Trevor Harbeard, David Bryne, Gerard Fortuna, Oleg Smityuk, Per Almén, Eric Lindstrand, Bo Yin and Jan Verdier! Check out the episodes when they joined and their spots on the Wall of Fame here: https://www.kevinkos.com/wall-of-fame 📨 𝗡𝗲𝘄𝘀𝗹𝗲𝘁𝘁𝗲𝗿 Join “the Cocktail Times” newsletter and get secret cocktail tips and my answers to the most frequently asked questions! Sign up here: www.kevinkos.com 🍸 𝗕𝗔𝗥 𝗧𝗢𝗢𝗟𝗦 Get a 10% discount on bar tools from A Bar Above with the code COCKTAILTIME10 if you live in the US: https://bit.ly/Bartools 🔬 𝗠𝗜𝗫𝗢𝗟𝗢𝗚𝗬 𝗚𝗘𝗔𝗥: https://geni.us/h0A2aC3 ● Precision scale: https://geni.us/cWyu ● iSi whipper: https://geni.us/kG7oS5 ● Mortar & pestle https://geni.us/QLALC3 ● Bitters bottles: https://geni.us/iOM1b4E ; https://geni.us/5KSIdv ● Works Apron by WELLTA: https://welltaboualaphanh.com/ ● Sous Vide cooker set: https://geni.us/ldAXX2 ● Precision scale: https://geni.us/cWyu ● Chemex: https://geni.us/TEPWJ ● Blender: https://geni.us/qNY76 ● Magnetic stirrer: https://geni.us/YOByg5 ● Mortar&pestle - https://geni.us/sUSGNs 📖 𝗕𝗢𝗢𝗞𝗦: https://geni.us/PgQ3Um ● Liquid Intelligence by Dave Arnold: https://geni.us/MIgy ● Drinking Distilled: https://geni.us/USRt ● The Bar Book: https://geni.us/LqMZ ● The Flavor Matrix: https://geni.us/9PJj3R ● STB Cocktail Guide: https://geni.us/6rtBo ● Imbibe!: https://geni.us/2ukBld ● Meehan’s Bartender Manual: https://geni.us/kYNiW17 📹 𝗦𝗧𝗨𝗗𝗜𝗢 𝗚𝗘𝗔𝗥: https://geni.us/tDzbg ● A-cam: https://geni.us/CQCHSS ● main light: https://geni.us/j4lAbU ● practical light: https://geni.us/IIZe 👕 𝗚𝗲𝘁 𝘁𝗶𝗺𝗲𝗹𝗲𝘀𝘀 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗠𝗘𝗥𝗖𝗛 𝗵𝗲𝗿𝗲: https://my-store-11171765.creator-spring.com By buying through the affiliate links you’re also helping out the Cocktail Time with Kevin Kos channel with a small commission (at no additional cost to you). Cheers! Check out last week’s episode and learn about 3 versions of the Vieux Carre: https://youtu.be/lg-ca7iBMWc 🤝 𝗙𝗼𝗹𝗹𝗼𝘄 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹 𝗧𝗶𝗺𝗲 𝗼𝗻 𝗜𝗚, 𝗙𝗕, TikTok or 𝗪𝗘𝗕 ● www.instagram.com/kevin_kos/ ● www.facebook.com/cocktailtimewithkevinkos ● www.kevinkos.com 0:00 Today on Cocktail Time 0:42 Making Ginger Liqueur 3:57 The Golden Pill Cocktail 5:21 The Ginger Gin Mule 6:38 Bottom of The Glass - Fermentation Coming Soon! 7:17 Outro + Recipes The team behind this video: Robi Fišer Sašo Veber Phantom hand #cocktailtime #ginger #diy$

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