Uploaded June 2016 | Updated September 2026, 1 week ago
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This is a delicious creamy mango cheesecake.
1 1/2 cups graham cracker crumbs
1/2 cup C&H sugar
6 tablespoons Challenge Butter, melted
3 large ripe mangoes, cubed
3 (8-ounce) packages Challenge Cream Cheese, softened
1 1/4 cups C&H sugar
2 teaspoons vanilla extract
4 large eggs
Stir together first 3 ingredients in a bowl; press into bottom and 1-inch up sides of a buttered, 9-inch springform pan. Bake at 325º for 12 minutes. Remove from oven, and set aside.
Process mangoes in food processor until pureed. With an electric mixer, beat cream cheese, 1 1/4 cups sugar, and vanilla until fluffy. Beat in eggs 1 at a time, mixing just until yellow disappears after each addition. Stir in mango puree.
Pour batter into prepared crust. Bake at 325º for 1 hour and 25 minutes. Cool in pan on a wire rack 1 hour. Cover and chill 8 hours.
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Aloha, welcome to my kitchen. I'm located in the beautiful state of Hawaii. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with. As you are in my kitchen, you will experience the sounds of a real household in the background, giving you that homey feel. Do not expect a fancy "show" or "episode," I am just me. A down to Earth, local girl who always keeps it real.
Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube!
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Lastly, smile! I love it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com
Subscribe & check out my other videos! youtube.com/cookingandcrafting
This is a delicious creamy mango cheesecake.
1 1/2 cups graham cracker crumbs
1/2 cup C&H sugar
6 tablespoons Challenge Butter, melted
3 large ripe mangoes, cubed
3 (8-ounce) packages Challenge Cream Cheese, softened
1 1/4 cups C&H sugar
2 teaspoons vanilla extract
4 large eggs
Stir together first 3 ingredients in a bowl; press into bottom and 1-inch up sides of a buttered, 9-inch springform pan. Bake at 325º for 12 minutes. Remove from oven, and set aside.
Process mangoes in food processor until pureed. With an electric mixer, beat cream cheese, 1 1/4 cups sugar, and vanilla until fluffy. Beat in eggs 1 at a time, mixing just until yellow disappears after each addition. Stir in mango puree.
Pour batter into prepared crust. Bake at 325º for 1 hour and 25 minutes. Cool in pan on a wire rack 1 hour. Cover and chill 8 hours.
I upload new videos every Monday and Thursday.
Change in IG name: goo.gl/DrsXQB
Please don't forget to "like", share, favorite and comment my video!
Subscribe here: bit.ly/12Lkz6X
Facebook: on.fb.me/1M2bwEO
Pinterest: tinyurl.com/kgooof5
Instagram: goo.gl/DrsXQB
Google Plus: tinyurl.com/oyylaon
My vlogging and on the go channel: tinyurl.com/lagmt3r
Get a month of wine FREE: curebit.com/x/lv2rRW
Check out my website! cookingandcrafting.com
Aloha, welcome to my kitchen. I'm located in the beautiful state of Hawaii. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with. As you are in my kitchen, you will experience the sounds of a real household in the background, giving you that homey feel. Do not expect a fancy "show" or "episode," I am just me. A down to Earth, local girl who always keeps it real.
Please check out my bestie YT friend, Tammy (yoyomax12):
tinyurl.com/3vzgpca Tammy and I have been friends for many years and met here on YouTube!
Also check out Jenn of cupcakesandcardio. You will love her as well. tinyurl.com/lahtvfp
Lastly, smile! I love it when you smile :)
For business inquiries, contact Beth at cookingandcrafting@gmail.com
