Mama Vera’s Old Fashioned Southern Potato Salad | Perfect 4th of July Side Dish 🇺🇸 @gregscumberlachiakitchen
Mama Vera’s Old Fashioned Southern Potato Salad | Perfect 4th of July Side Dish 🇺🇸  @gregscumberlachiakitchen
Uploaded July 2026 | Updated September 2026, 3 hours ago
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xToday we’re making Mama Vera’s Old Fashioned Southern Potato Salad, the kind of creamy, comforting, picnic-table classic that belongs at every church supper, family reunion, backyard cookout, and Fourth of July celebration. This southern potato salad is made the old-fashioned way with tender potatoes, boiled eggs, creamy dressing, just the right amount of tang, and that homemade flavor you just can’t buy in a tub from the grocery store.

This recipe is perfect for Independence Day, Memorial Day, Labor Day, summer BBQs, potlucks, and Sunday dinners. Whether you’re serving burgers, hot dogs, fried chicken, ribs, baked beans, or a big ol’ plate of pulled pork, this classic southern side dish fits right in like it was invited by Mamaw herself.

In honor of America’s 250th celebration, we’re bringing this timeless recipe back to the table with a patriotic Fourth of July twist. Simple ingredients, big flavor, and a whole lot of family tradition make this Mama Vera potato salad a recipe worth saving.

If you love old-fashioned southern recipes, vintage family cooking, homestyle side dishes, and easy recipes that feed a crowd, be sure to like, comment, and subscribe for more from Greg’s Cumberlachia Kitchen.

What do you put in your potato salad? Mustard? Pickles? Onions? Paprika on top? Let me know in the comments because every southern family has “the right way,” and somehow they’re all different.
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Ingredients
4 1/2-5 lbs potatoes diced and cooked
1/2 cup diced onions
1/2 cup chopped celery
8-10 hard boiled eggs – chopped
1 1/2 cup mayonnaise
1/4 cup vinegar
1/2 cup sugar
1/4 cup mustard
salt to taste
pepper to taste

1. Put the potatoes, onions, celery and eggs in a large bowl and mix to combine.
2. In separate bowl combine the mayo, vinegar, sugar and mustard and mix well. Add salt and pepper to taste.
3. Pour the mayo mixture over the potato mixture and mix to combine.
4. Taste and additional salt/pepper to taste. _______________________________________________________________________
Get/Print the recipe ▶️: gregkantner.com/blog/archives/12420
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▶️Contact Info
Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346

Mama Vera's Contact info:
P.O. Box 1026
Marysville, Ohio 43040-9998
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Mama Vera’s Old Fashioned Southern Potato Salad | Perfect 4th of July Side Dish 🇺🇸

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