Uploaded October 2024 | Updated September 2026, 2 hours ago

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I learned everything I know about making pizza from the pizza masters on Youtube! Now it's my turn to pay it forward! I'll be sharing my super secret (not) technique I developed (copied) from all my favorite channels.

This one filmed on
Nikon Z6III: bhpho.to/3Vhw6Jh
Nikon Zf: bhpho.to/46v14Cf

My inspiration:
The Master: instagram.com/dotto90
If you’re near Arese: https://conlemani.vmenu.it

Adam-NY Style Pizza:youtu.be/SDpCzJw2xm4?si=mN-BZwKeId8M3kwY
Frank-youtube.com/watch?v=9bz1Ko5ZDzQ&t=433s
Claire- youtube.com/watch?v=Yan892RXh5A&t=1200s
Städler-youtube.com/watch?v=v5t5MEZt6LM&t=30s
Vito-youtube.com/watch?v=G-jPoROGHGE
Charlie: youtube.com/watch?v=t9xRdKVgOHA&t=17s
Munchies Pizza Show: youtube.com/watch?v=-8pCMoL_b_s&t=34s

Gear:
Pizza Steel:amzn.to/47YgC2Y
Pizza Peel:shop.kingarthurbaking.com/items/bakers-peel?srsltid=AfmBOorihGGTr4pY8A9vFj-XZAn4WRVaYjH199qpwl7V8sqOHiGHi_35
or similar:
14x14 Peel: amzn.to/3XQAY9D
Dough Whisk: amzn.to/3BxsKf3
Proofing box: amzn.to/4h7JCth
Containers: amzn.to/3YcEBYU
Apron: amzn.to/4eSfxM9
Pizza pan: amzn.to/4dCRQX0

Flour: 11 pound bag: amzn.to/4ereram
Smaller bags: amzn.to/4eTQo3x
Tomatoes:amzn.to/3BBhuOL
Cheese: amzn.to/4gW1aIo
yeast: amzn.to/47XxeHL

(Rough recipe. I will rewrite a better one with directions and metric soon)

2 cups water
1/2 teaspoon yeast
1 tablespoon of sugar, salt, olive oil
4-5 cups flour
3/4 cup sauce (salt, oregano)
1/4 pound of dry cheese/pizza
Fresh mozzarella to top

'Nduja optional. ;)