Uploaded January 2026 | Updated September 2026, 1 week ago
Ilocos empanada—often called Vigan empanada—is a popular street food from the Ilocos region. It has a bright orange rice-flour wrapper, filled with garlicky longganisa, green papaya, and a whole egg, then fried until crisp and served with sukang Iloko.
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ℹ️ Recipes by Nora - Your source for delicious Filipino recipes
Hi, I'm Nora! Whether you're new to Filipino food or have loved it for so long, I sure am happy you're here! I hope you'll find useful recipes that you can enjoy and share with family and friends.
#recipesbynora
Ilocos empanada—often called Vigan empanada—is a popular street food from the Ilocos region. It has a bright orange rice-flour wrapper, filled with garlicky longganisa, green papaya, and a whole egg, then fried until crisp and served with sukang Iloko.
Thanks for watching! Don't forget to 👍 LIKE, leave a 💬 COMMENT below, and ❤️ SUBSCRIBE to my channel! If you like it so much, please feel free to 🤝 SHARE this video too.
ℹ️ Recipes by Nora - Your source for delicious Filipino recipes
Hi, I'm Nora! Whether you're new to Filipino food or have loved it for so long, I sure am happy you're here! I hope you'll find useful recipes that you can enjoy and share with family and friends.
#recipesbynora
