Uploaded August 2023 | Updated September 2026, 1 week ago
Iced Matcha Latte takes just minutes to make but will keep you energized all day long. This creamy and refreshing drink with green tea powder is packed with antioxidants, too. Learn to make this ice-cold beverage at home that tastes better than Starbucks. {Vegan-Adaptable}
🖨 RECIPE: justonecookbook.com/iced-green-tea-latte
📝 INGREDIENTS
1 cup (120 g) ice cubes
¾ cup (180 ml) milk (or substitute oat milk or almond milk)
1–2 Tbsp Homemade Simple Syrup (follow my recipe; all you need is sugar, water, and 5 minutes!)
1½ tsp (3 g) matcha (green tea powder)
2 Tbsp (30 ml) hot water (175ºF, 80ºC)
For the Simple Syrup (the sugar-to-water ratio is 1:1)
justonecookbook.com/simple-syrup
½ cup (100 g) sugar
½ cup (120 ml) water
🛒 PRODUCT LINKS (some affiliate) 🍳
Matcha: amzn.to/445skFh
Matcha Spouted Bowl (Katakuchi): owiu-goods.com/products/matcha-bowl
Kettle: amzn.to/3OzWcny
Bamboo Whisk (Chasen): amzn.to/3OvtdkH
Glass Straws: amzn.to/3YyP0g7
🙋🏻♀️STAY CONNECTED
💌 Sign-up for our newsletters: justonecookbook.com/subscribe
📲 Instagram: instagram.com/justonecookbook
📲 TikTok: tiktok.com/@justonecookbook
📲 Facebook: facebook.com/justonecookbook
📲 Pinterest: pinterest.com/justonecookbook
🎙️ Voiceover: My daughter 👧🏻
🎥 Filming and Editing: Jason (instagram.com/xninjason/)
⏱️ CHAPTERS
0:00 Intro
0:18 Making Iced Matcha Latte
1:22 Outro
#matcha #matcharecipe #easyrecipe
Thank you for watching! 💗 Nami
Let's cook EASY + AUTHENTIC Japanese recipes at home!
Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine.
I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more!
Iced Matcha Latte takes just minutes to make but will keep you energized all day long. This creamy and refreshing drink with green tea powder is packed with antioxidants, too. Learn to make this ice-cold beverage at home that tastes better than Starbucks. {Vegan-Adaptable}
🖨 RECIPE: justonecookbook.com/iced-green-tea-latte
📝 INGREDIENTS
1 cup (120 g) ice cubes
¾ cup (180 ml) milk (or substitute oat milk or almond milk)
1–2 Tbsp Homemade Simple Syrup (follow my recipe; all you need is sugar, water, and 5 minutes!)
1½ tsp (3 g) matcha (green tea powder)
2 Tbsp (30 ml) hot water (175ºF, 80ºC)
For the Simple Syrup (the sugar-to-water ratio is 1:1)
justonecookbook.com/simple-syrup
½ cup (100 g) sugar
½ cup (120 ml) water
🛒 PRODUCT LINKS (some affiliate) 🍳
Matcha: amzn.to/445skFh
Matcha Spouted Bowl (Katakuchi): owiu-goods.com/products/matcha-bowl
Kettle: amzn.to/3OzWcny
Bamboo Whisk (Chasen): amzn.to/3OvtdkH
Glass Straws: amzn.to/3YyP0g7
🙋🏻♀️STAY CONNECTED
💌 Sign-up for our newsletters: justonecookbook.com/subscribe
📲 Instagram: instagram.com/justonecookbook
📲 TikTok: tiktok.com/@justonecookbook
📲 Facebook: facebook.com/justonecookbook
📲 Pinterest: pinterest.com/justonecookbook
🎙️ Voiceover: My daughter 👧🏻
🎥 Filming and Editing: Jason (instagram.com/xninjason/)
⏱️ CHAPTERS
0:00 Intro
0:18 Making Iced Matcha Latte
1:22 Outro
#matcha #matcharecipe #easyrecipe
Thank you for watching! 💗 Nami
Let's cook EASY + AUTHENTIC Japanese recipes at home!
Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine.
I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more!
