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Serious Eats | How to Make Stuffed Pumpkins | Serious Eats @seriouseats | Uploaded 4 years ago | Updated 3 hours ago
At Thanksgiving and other holidays, vegetarians deserve better than a cobbled-together meal of side dishes. These stuffed pumpkins, filled with mushrooms, kale, kabocha squash, and cheese, are packed with autumnal flavors, making for a meatless main course that can rival any holiday roast.

RECIPE: seriouseats.com/2018/10/how-to-make-vegetarian-stuffed-pumpkins-thanksgiving.html

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How to Make Stuffed Pumpkins | Serious Eats @seriouseats

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