Uploaded January 2025 | Updated September 2026, 2 weeks ago

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Gözleme is a savoury Turkish flatbread that is usually made with unleavened dough. It can be filled with meat such as ground beef or lamb along with spices and vegetables; it can also be made vegetarian by filling with feta and spinach.

It looks quite impressive, but it is extremely easy to make especially because there is no fermentation to worry about. It is also extremely quick. It could be as little as one hour between mixing the dough and tearing into your first flatbread.

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