Uploaded May 2025 | Updated September 2026, 2 weeks ago

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Sandwiches don’t always have to be made with sliced loaf bread. So many other breads can be used for making delicious sarnies. Buns, pitas, baguettes, and flatbreads are all great vessels.

Recently I came across my old rye square recipe. As soon as I saw it, I realized that I must make a thicker and softer version of it. I added some white wheat and whole wheat flours to the mix to make it lighter and increased the recipe ingredients in order to make the squares thicker.

📖 Get the recipe ➡️ chainbaker.com/rye-sandwich-squares
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🥨 Get early access videos ➡️ youtube.com/channel/UCzSKbqj9Z042HuJTQI9V8ug/join
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🌾 Buy me a bag of flour ➡️ ko-fi.com/chainbaker
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🔪 Find all the things I use here ⤵️
🇺🇸 bit.ly/us-amazon-store
🇬🇧 bit.ly/uk-amazon-store
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🥐 Learn all about bread making here ⤵️
youtube.com/playlist?list=PLJ97q0PY0sXKIWV_l16IV-wueQgtnHEl9
youtube.com/playlist?list=PLJ97q0PY0sXJWTyzcjETomlbWn89jPAwJ
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#Bread #Baking #ChainBaker