HOW TO MAKE CLASSIC CARBONARA PASTA | Pasta 101 @KitchenCraftFood
HOW TO MAKE CLASSIC CARBONARA PASTA | Pasta 101  @KitchenCraftFood
Uploaded June 2015 | Updated September 2026, 1 hour ago
This video shows you how easy it is to make pasta carbonara at home. There's some technique involved, but I provide clear instruction every step of the way.

This delicious, creamy dish is a family favorite and it's clear why. Tons of cheese, salty cured pork, and eggs produce a rich pasta dish that's packed with flavor. An authentic carbonara has no cream and can be a bit tricky to get just right. The key is to thoroughly mix your eggs into the pasta off the heat so they don't scramble. The traditional way is to use a bowl when incorporating the egg, but it's really not necessary.

Most ribbon pastas will work for this recipe. I make spaghetti carbonara, but linguine or fettuccine are good choices as well.

SUBSCRIBE: goo.gl/aZdezx

MORE FRESH PASTA MAKING VIDEOS
Pasta alla Chitarra with Pancetta and Peas - youtu.be/UV699l0_jKY
Orecchiette Pasta with Sausage and Fennel Ragu - youtu.be/CP6MrK_yYx8
Orecchiette From-Scratch - youtu.be/tbdA5hYEKno
Garganelli with Braised Lamb and Pumpkin - youtu.be/LMWr1xKzGT0
How to Make Fresh Tagliatelle - youtu.be/vk125fcrTSg

PASTA CARBONARA RECIPE
(serves 2)
Pecorino Toscano, 2.5 oz. (or 71g, romano or parmesan is traditional)
Guanciale , 4 oz. (or 113g, bacon or pancetta works too)
Sea Salt , about 2 Tbsp
Freshly Ground Black Pepper , to taste
Dried Pasta , 10 oz. (or 284g, preferably a dried ribbon pasta like spaghetti)
Eggs, 2 each

EQUIPMENT THAT I USE (Affiliate Links)
Cast Iron Tortilla Press - amzn.to/2Y8U2yV
Lodge 12" Cast Iron Pan - amzn.to/2JZ6kEO
Lodge Cast Iron Griddle (10" x 20") - amzn.to/2Od4XIh
Tojiro DP Utility/ Petty Knife - amzn.to/2SwHz6M
Mac 6" Curved Boning Knife - amzn.to/2XYPvUv
KitchenAid Pro Line 7 Qt. Stand Mixer - amzn.to/2XVCdbn
KitchenAid Pasta Roller Attachments - amzn.to/2JZ8d4m
Cuisinart 14 Cup Food Processor - amzn.to/2O7XJFg
Gas Burner Attachment for Ooni 3 Pizza Oven - amzn.to/2Y2JDd6
Pasta alla Chitarra Pasta Cutter with Rolling Pin - amzn.to/2YaMXh8
Gnocchi Rolling Board - amzn.to/2Y9M48D
All-Clad Stainless Steel 7 Qt. Pasta Pot with Strainer - amzn.to/2SuuhI9
All-Clad Stainless Steel 10" Fry Pan - amzn.to/2JVHt50
All-Clad Stainless Steel 14" Fry Pan - amzn.to/2SuRZE9
All-Clad Stainless Steel 1.5 Qt. Sauce Pot - amzn.to/2Y8QOvs
Le Creuset Enameled 11.75" Cast Iron Skillet - amzn.to/2JVZFLT
Fujifilm X-H1 Mirrorless Camera - amzn.to/2Ybcmrh
Fujifilm 35mm f1.4 Lens - amzn.to/2Ymn7Lo
Fujifilm 18mm f2 Lens - amzn.to/2JR6xtG
Fujifilm 16-55mm f2.8 Zoom Lens - amzn.to/34L35tX
Joby Gorilla Pod 5K Tripod - amzn.to/34JhCXb

(Non-Affiliate Links)
Anryu Kurouchi Gyuto 240mm - tinyurl.com/y5rn3b8c

TIP JARS
BTC - 344o7PgkuMDFQU8P6dLw9UYorpAhHWaawn
ETH - 0xd955827A5B1f3fDEa18dA8dA196F830590F281eE
LTC - LWq4uMk76kRJiJMgr1fk8FQVjYDPAxrJHi

#kitchenandcraft #pastarecipe #pastacarbonara
HOW TO MAKE CLASSIC CARBONARA PASTA | Pasta 101Step-by-Step Guide to the Perfect Homemade Ravioli RecipeSMOKED PORK RIBS USING THE 3-2-1 METHOD...Sort OfItalian Biga Pizza Dough RecipeThis Electric Pizza Oven Is The Best!72 HOUR WHOLE WHEAT PIZZA DOUGH | Poolish StarterPizza Oven Review | Everdure KILN-RMy three favorite fresh pasta shapes that I make by handSOUTHERN PIMENTO CHEESE | Simple and DeliciousEASY CREAM PUFFS RECIPE | With Chantilly Cream & Chocolate GanacheHOW TO MAKE BAR PIZZA AT HOME | A Complete GuideMEZCAL MARGARITA RECIPE + Cookbook Contest Winner
Kitchen & Craft |

HOW TO MAKE CLASSIC CARBONARA PASTA | Pasta 101

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER